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Tigressa Helena Soares Rodrigues

Observed names: Rodrigues, Tigressa H. S., Rodrigues, Tigressa Helena Soares, T. H. S. Rodrigues, T.H.S. Rodrigues, TIGRESSA HELENA S. RODRIGUES, TIGRESSA HELENA SOARES RODRIGUES, Tigress a Helena Soares Rodrigues, Tigressa H S Rodrigues, Tigressa H. S. Rodrigues, Tigressa H.S. Rodrigues, Tigressa Helena Rodrigues Soares, Tigressa Helena S. Rodrigues, Tigressa Helena Soares RODRIGUES, Tigressa Rodrigues
Observed institutions: Embrapa, Universidade do Estado de Minas Gerais, Universidade Federal do Ceará, Universidade Federal de Pernambuco, State University of Vale do Acaraú, Universidade do Estado do Rio Grande do Norte, Instituto Nacional de Tecnologia, Embrapa Agroindústria Tropical, Universidade Federal Rural de Pernambuco, Universidade Federal Rural do Semi-Árido
ORCID: 0000-0002-8044-3121
Observed ORCID: 0000-0002-8044-3121
OpenAlex ID: A5086859450
Chemical Composition and Antimicrobial Effectiveness of Ocimum gratissimum L. Essential Oil Against Multidrug-Resistant Isolates of Staphylococcus aureus and Escherichia coli
2019 · Ramaiana Soares Melo, Águida Maria Albuquerque Azevedo, et al. · Molecules · 112
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Evaluation of dilute acid pretreatment on cashew apple bagasse for ethanol and xylitol production
2014 · Maria Valderez Ponte Rocha, Tigressa Helena Soares Rodrigues, et al. · Chemical Engineering Journal · 106
Chemical composition, antifungal activity and potential anti-virulence evaluation of the Eugenia uniflora essential oil against Candida spp.
2018 · Joycy Francely Sampaio dos Santos, Janaína Esmeraldo Rocha, et al. · Food Chemistry · 96
Pretreatment of cashew apple bagasse using protic ionic liquids: Enhanced enzymatic hydrolysis
2016 · Carla Luzia Borges Reis, Lorena Mara Alexandre e Silva, et al. · Bioresource Technology · 96
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Ultrasound-assisted and pressurized liquid extraction of phenolic compounds from Phyllanthus amarus and its composition evaluation by UPLC-QTOF
2015 · Adriana Dutra Sousa, Ana Isabel Vitorino Maia, et al. · Industrial Crops and Products · 93
Antioxidant and antifungal activity of carnauba wax powder extracts
2018 · Lúcia Betânia da Silva Andrade, Murilo Sérgio da Silva Julião, et al. · Industrial Crops and Products · 91
Enzymatic Hydrolysis and Fermentation of Pretreated Cashew Apple Bagasse with Alkali and Diluted Sulfuric Acid for Bioethanol Production
2008 · Maria Valderez Ponte Rocha, Tigressa Helena Soares Rodrigues, et al. · Applied Biochemistry and Biotechnology · 85
Salicylic acid modulates primary and volatile metabolites to alleviate salt stress-induced photosynthesis impairment on medicinal plant Egletes viscosa
2019 · Valeria Chaves Vasconcelos Batista, Isabelle Mary Costa Pereira, et al. · Environmental and Experimental Botany · 84
Ethanol Production from Cashew Apple Bagasse: Improvement of Enzymatic Hydrolysis by Microwave-Assisted Alkali Pretreatment
2011 · Tigressa Helena Soares Rodrigues, Maria Valderez Ponte Rocha, et al. · Applied Biochemistry and Biotechnology · 75
Comparison of strategies for the simultaneous saccharification and fermentation of cashew apple bagasse using a thermotolerant Kluyveromyces marxianus to enhance cellulosic ethanol production
2016 · Emanuel Meneses de Barros, Victor Martins Carvalho, et al. · Chemical Engineering Journal · 66
Production and physico-chemical characterization of nanocapsules of the essential oil from Lippia sidoides Cham.
2016 · Náyra de Oliveira Frederico Pinto, Tigressa Helena Soares Rodrigues, et al. · Industrial Crops and Products · 65
Chemometric evaluation of the volatile profile of probiotic melon and probiotic cashew juice
2017 · Elenilson de Godoy Alves Filho, Tigressa Helena Soares Rodrigues, et al. · Food Research International · 63
An untargeted chemometric evaluation of plasma and ozone processing effect on volatile compounds in orange juice
2017 · E.G. Alves Filho, T.H.S. Rodrigues, et al. · Innovative Food Science & Emerging Technologies · 62
Synthesis, structural characterization, and cytotoxic evaluation of chalcone derivatives
2019 · Paulo N. Bandeira, Telma L. G. Lemos, et al. · Medicinal Chemistry Research · 58
Cashew apple bagasse as a source of sugars for ethanol production by Kluyveromyces marxianus CE025
2010 · Maria Valderez Ponte Rocha, Tigressa Helena Soares Rodrigues, et al. · Journal of Industrial Microbiology & Biotechnology · 50
Seasonal variation in the chemical composition and larvicidal activity against Aedes aegypti of essential oils from Vitex gardneriana Schauer
2019 · P.T. Silva, H.S. Santos, et al. · South African Journal of Botany · 48
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The Bioconversion of Pretreated Cashew Apple Bagasse into Ethanol by SHF and SSF Processes
2015 · Tigressa Helena S. Rodrigues, Emanuel Meneses de Barros, et al. · Applied Biochemistry and Biotechnology · 48
Effects of inoculum concentration, temperature, and carbon sources on tannase production during solid state fermentation of cashew apple bagasse
2008 · Tigressa H. S. Rodrigues, Gustavo A. S. Pinto, et al. · Biotechnology and Bioprocess Engineering · 48
Chemical composition of thermally processed coconut water evaluated by GC–MS, UPLC-HRMS, and NMR
2020 · Aline G. Cunha, Elenilson G. Alves Filho, et al. · Food Chemistry · 46
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Comparative study of the chemical composition, antibacterial activity and synergic effects of the essential oils of Croton tetradenius baill. And C. pulegiodorus baill. Against Staphylococcus aureus isolates
2021 · Renan Rhonalty Rocha, Maria Nágila Carneiro Matos, et al. · Microbial Pathogenesis · 45
Comparative biochemical characterization of soluble and chitosan immobilized β-galactosidase from Kluyveromyces lactis NRRL Y1564
2013 · Ariosvana Fernandes Lima, Kenia Franco Cavalcante, et al. · Process Biochemistry · 45
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Acaricidal potential of volatile oils from Croton species on Rhipicephalus microplus
2019 · Karina Neoob de Carvalho Castro, Ana Carolina de Souza Chagas, et al. · Revista Brasileira de Farmacognosia · 42
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Evaluation of antibacterial and enhancement of antibiotic action by the flavonoid kaempferol 7-O-β-D-(6″-O-cumaroyl)-glucopyranoside isolated from Croton piauhiensis müll
2020 · Beatriz G. Cruz, Hélcio S. dos Santos, et al. · Microbial Pathogenesis · 41
Chemical composition, antioxidant, antimicrobial and antibiofilm activities of Vitex gardneriana schauer leaves's essential oil
2019 · Jean Parcelli Costa do Vale, Louise Helena de Freitas Ribeiro, et al. · Microbial Pathogenesis · 37
Development and Validation of a Reversed Phase HPLC Method for Determination of Anacardic Acids in Cashew (Anacardium occidentale) Nut Shell Liquid
2017 · Francisco Oiram Filho, Daniel Barbosa Alcântra, et al. · Journal of Chromatographic Science · 33
Works count: 113
Citation count: 2,215
H-index: 27
I10-index: 48
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