Author

Jennifer Badura

Institution: Hochschule Geisenheim University

Observed institutions: University Medical Center of the Johannes Gutenberg University Mainz, Hochschule Geisenheim University

ORCID: 0000-0003-0615-9250

Observed ORCID: 0000-0003-0615-9250

OpenAlex ID: A5087070178

Exploring future applications of the apiculate yeast Hanseniaspora

2023 · Niël van Wyk, Jennifer Badura, et al. · Critical Reviews in Biotechnology · 63

Sensitivity of CD3/CD28-stimulated versus non-stimulated lymphocytes to ionizing radiation and genotoxic anticancer drugs: key role of ATM in the differential radiation response

2018 · Daniel Heylmann, Jennifer Badura, et al. · Cell Death and Disease · 62

Development of Genetic Modification Tools for Hanseniasporauvarum

2021 · Jennifer Badura, Niël van Wyk, et al. · International Journal of Molecular Sciences · 30

Aroma Profiles of Vitis vinifera L. cv. Gewürztraminer Must Fermented with Co-Cultures of Saccharomyces cerevisiae and Seven Hanseniaspora spp.

2023 · Jennifer Badura, Florian Kiene, et al. · Fermentation · 24

Synthesis of Aroma Compounds as a Function of Different Nitrogen Sources in Fermentations Using Non-Saccharomyces Wine Yeasts

2022 · Jennifer Badura, Marko Medić, et al. · Microorganisms · 15

Isolation and characterization of haploid heterothallic beer yeasts

2025 · Jennifer Badura, Beatrice Bernardi, et al. · Applied Microbiology and Biotechnology · 7

PCR-based gene targeting in Hanseniaspora uvarum

2023 · Jennifer Badura, Niël van Wyk, et al. · FEMS Yeast Research · 6

Improvement of the Champagne–Epernay–Geisenheim (CEG) Wine Yeast via Meiotic Spore Clone Selection

2026 · Judith Muno-Bender, Jennifer Badura, et al. · Microorganisms

Selective Breeding of Saccharomyces Wine and Beer Strains to Enhance Aromatic Diversity in Beverage Fermentation

2026 · Jennifer Badura, Judith Muno-Bender, et al. · Fermentation

Works count: 9

Citation count: 207

H-index: 6

I10-index: 5