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Debebe Worku Dadi

Observed names: DEBEBE WORKU DADI, Debebe W. Dadi, Debebe Worku-Dadi
Institution: Ambo University
ORCID: 0000-0001-6027-1388
Observed ORCID: 0000-0001-6027-1388
OpenAlex ID: A5087105724
Physical and Functional Properties, Digestibility, and Storage Stability of Spray- and Freeze-Dried Microencapsulated Bioactive Products from Moringa stenopetala Leaves Extract
2020 · Debebe Worku Dadi, Shimelis Admassu Emire, et al. · Industrial Crops and Products · 88
Effect of Ultrasound-Assisted Extraction of Moringa stenopetala Leaves on Bioactive Compounds and Their Antioxidant Activity
2019 · Debebe Worku Dadi, Shimelis Admassu Emire, et al. · Food Technology and Biotechnology · 67
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Cereal- and Fruit-Based Ethiopian Traditional Fermented Alcoholic Beverages
2020 · Eskindir Getachew Fentie, Shimelis Admassu Emire, et al. · Foods · 58
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Effects of spray drying process parameters on the physical properties and digestibility of the microencapsulated product from Moringa stenopetala leaves extract
2019 · Debebe Worku Dadi, Shimelis Admassu Emire, et al. · Cogent Food & Agriculture · 29
Optimization of Ultrasound-Assisted Extraction of Verbascum sinaiticum Leaves: Maximal Phenolic Yield and Antioxidant Capacity
2024 · Alemu Belay Legesse, Shimelis Admassu Emire, et al. · Foods · 21
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Influences of Different Drying Methods and Extraction Solvents on Total Phenolic and Flavonoids, and Antioxidant Capacity of Moringa stenopetala Leaves
2018 · Debebe Worku Dadi, Shimelis Admassu Emire, et al. · Journal of Pharmacognosy and Phytochemistry · 17
Antihyperglycemic, Vasodilator, and Diuretic Activities of Microencapsulated Bioactive Product from Moringa stenopetala Leaves Extract
2020 · Debebe Worku Dadi, Shimelis Admassu Emire, et al. · Journal of Food Quality · 9
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Impact of Drying Method and Solvent Extraction on Ethiopian Verbascum sinaiticum (Qetetina) Leaves: Metabolite Profiling and Evaluation of Antioxidant Capacity
2024 · Alemu Belay Legesse, Shimelis Admassu Emire, et al. · Processes · 7
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Improvement of Yield of Bioactive Compounds and Antioxidant Activity of Moringa stenopetala Leaves by Optimizing Ultrasonic-assisted Extraction
2018 · Debebe Worku Dadi, Shimelis Admassu Emire, et al. · 5
Influence of different concentrations of alcoholic-alkaline modified enset starch as the stabilizing agent on low-fat set yogurt quality
2024 · Addisu Adore Keyore, Debebe Worku Dadi, et al. · International Journal of Food Properties · 4
Formulation of Nutrient‐Enriched Wheat‐Based Cookies Using Defatted Soybean Flour and Moringa stenopetala Leaf Powder
2025 · Melat Bereket Sherif, Debebe Worku Dadi, et al. · Journal of Food Quality · 3
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Biofilm packaging development and characterization from underutilized Anchote starch and Aloe vera extracts
2024 · Selamawit Girum Alemu, Debebe Worku Dadi · Journal of Agricultural Food Science and Biotechnology · 3
Structural and functional properties of Moringa stenopetala seed meal protein isolates obtained from solvent-assisted protein extraction
2026 · Abisoye Dorcas Olukitibi, Anteneh Tesfaye Tefera, et al. · Food Production Processing and Nutrition · 2
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Proving Bioactive Compounds and Antioxidant Activities of Ajuga remota Benth Leaves Extract: Impact of Ultrasonic Power, Sonication Time, and Conventional Extraction Parameters
2024 · Meseret Zerihun-Chala, Shimelis Admassu-Emire, et al. · Acta Universitatis Cibiniensis. Series E: Food Technology · 2
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Leveraging the Nutritional and Bioflavonoid Richness of the Underutilized African Moringa Stenopetala (Baker F.) Leaves for Future Foods
2024 · Anteneh T. Tefera, Debebe W. Dadi, et al. · SSRN Electronic Journal · 2
Evaluation of selected infrared dryer’s parameters on physiochemical and functional properties of beetroot (Beta vulgaris L.) powder
2026 · Kebebe Abdissa, Debebe Worku Dadi · Applied Food Research · 1
Application of Ximenia americana seed mucilage as a fat substitute to enhance the characteristics of low-fat Cheddar cheese
2024 · Asfawosen Mamo Bazezew, Shimelis Admassu Emire, et al. · Journal of Food Measurement & Characterization · 1
African Moringa stenopetala Plant: An Emerging Source of Novel Ingredients for Plant-Based Foods
2024 · Anteneh T. Tefera, Debebe Worku Dadi, et al. · IntechOpen eBooks · 1
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In vitro multifunctional bioactive properties of Moringa stenopetala seed enzymatic protein hydrolysates
2026 · Abisoye D. Olukitibi, Deepak Kadam, et al. · Measurement Food
Techno-functional, thermal and structural properties of refractance window dried papaya (Carica papaya L.) powder
2026 · Zehara Nuru Ahmed, Paulos Getachew Teshome, et al. · Journal of Food Measurement & Characterization
Microencapsulation of Ajuga remota Benth extract using spray drying: physicochemical characteristics and coating material evaluation
2026 · Meseret Zerihun Chala, Shimelis Admassu Emire, et al. · Journal of Food Science and Technology
Rheological and pasting characteristics of composite dough prepared from Wheat, Anchote (Coccinia abyssinica), and Oromo lima bean (Phaseolus lunatus) flour
2026 · Debebe W. Dadi, Kebede Gebisa Abetu, et al. · SSRN Electronic Journal
Mathematical modeling of drying kinetics of Verbascum Sinaiticum leaf in a fluidized bed dryer: comparative studies with blanched and unblanched pretreatment condition
2024 · Alemu Belay Legesse, Shimelis Admassu Emire, et al. · Journal of Applied Biological Chemistry
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Works count: 27
Citation count: 320
H-index: 7
I10-index: 6
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