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Saloni Joshi

ORCID: 0000-0002-2564-3518
Observed ORCID: 0000-0002-2564-3518
OpenAlex ID: A5087429043
New trends in the development and application of artificial intelligence in food processing
2024 · Riya Barthwal, Deepika Kathuria, et al. · Innovative Food Science & Emerging Technologies · 91
Revolutionizing agriculture: A comprehensive review on artificial intelligence applications in enhancing properties of agricultural produce
2025 · Mansi Nautiyal, Saloni Joshi, et al. · Food Chemistry X · 58
A review on holistic approaches for fruits and vegetables biowastes valorization
2022 · Bhawna Bisht, Prateek Gururani, et al. · Materials Today Proceedings · 48
Artificial intelligence assisted food science and nutrition perspective for smart nutrition research and healthcare
2023 · Saloni Joshi, Bhawna Bisht, et al. · Systems Microbiology and Biomanufacturing · 45
Functional and nutritional prospectives of low-fat cookies fortified with jamun pulp, jamun seed, mango kernel powder
2023 · Sanjay Kumar, Keshav, et al. · Applied Food Research · 33
Process optimization of nutritious whey incorporated wheat-barley buns and assessment of their physical, nutritional, and antioxidant profiles
2023 · Ankita Dobhal, Pratima Awasthi, et al. · Journal of Food Measurement & Characterization · 18
Physicochemical, nutritional, and sensory characteristics of Chenopodium album, ashwagandha, flaxseed, and Giloy fortified bun
2022 · Sanjay Kumar, Shubhangi Arora, et al. · Journal of Food Processing and Preservation · 16
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Titanium Dioxide Nanomaterials: Synthesis and Applications: A Mini Review
2023 · Waseem Ahmad, Ajay Singh, et al. · Asian Journal of Chemistry · 13
Numerical optimization of microwave heating on bioactive components and quality characteristics of buransh (Rhododendron arboretum) flower squash by using response surface methodology (BBD)
2023 · Shivani Mehra, Ayush Kandari, et al. · Systems Microbiology and Biomanufacturing · 12
Synergistic interaction between hydrocolloids and kinnow peel biowaste for the development of edible fillers using response surface methodology
2023 · Bhawna Bisht, Umesh Chandra Lohani, et al. · Environmental Science and Pollution Research · 9
Vitamin D in staple foods: Enhancing global nutrition security through biofortification
2025 · Akanksha Dwivedi, Neerja Singla, et al. · Food and Humanity · 4
Nutritional and functional profiling of major millets and its processed food products: A review
2024 · Samiksha Sharma, Pankaj Gautam, et al. · Environment Conservation Journal · 4
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Nanotechnology in Food Crop Production and Food Processing Industry
2024 · Leirika Ngangom, J. P. Shabaaz Begum, et al. · Advances in Science, Technology & Innovation/Advances in science, technology & innovation · 4
Development and quality assessment of Chenopodium album, Spinacia oleracea, and spent makhana (Euryale ferox) enriched vegetable cookies
2025 · Chehak Kathuria, Shreya Ranjan, et al. · Food Chemistry Advances · 3
Revolutionizing Nutrition Care: The Role of Artificial Intelligence in Personalized Nutrition
2026 · Saloni Joshi, Akanksha Dwivedi, et al. · Journal of Food Science · 1
Sustainable valorization of pomegranate peel via ultrasound-assisted process optimization and its application in edible coatings for shelf-life extension of pomegranate arils
2026 · Reetika Joshi, Umesh C. Lohani, et al. · Journal of Stored Products Research · 1
Comparative Evaluation of 1,8 cineole on inhibition and migration of Human Ovarian Cancer Cell Lines SKOV3 and PA-1
2026 · Saloni Joshi, Ruby Beniwal, et al. · BIO Web of Conferences · 1
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Synergistic Effect of Advanced Refractance Window Drying on Quality Characteristics of Potato Slices and Numerical Process Optimization
2024 · Mahapara Showkat, Rakesh Mohan Shukla, et al. · Potato Research · 1
Bioactive and Pharmacology of Chamaecyparis obtusa (Siebold & Zucc.) Endl.
2026 · Kajal Rawat, Saloni Joshi, et al. · Apple Academic Press eBooks
Influence of Germination on Physicochemical, Mineral, Textural, and Nutritional Properties of Sorghum and Its Application in Gluten-Free Health Bar Development
2026 · Mehak Katyal, Sheetal Thakur, et al. · Food as Medicine
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Climate-Smart Agriculture: Strategies to Achieve Sustainability in Agriculture Sector: Lessons from Asian Countries
2026 · Rupa Khanna Malhotra, Saloni Joshi, et al. · International Journal on Advanced Science Engineering and Information Technology
Integrated Bioinformatics and Experimental Validation of Shared Genetic Targets in AKI and Ovarian Cancer for reserpine-based Therapeutics
2026 · Saloni Joshi, Ruby Beniwal, et al. · Springer Link (Chiba Institute of Technology)
Comparative Evaluation of 1,8 cineole on inhibition and migration of Human Ovarian Cancer Cell Lines SKOV3 and PA-1
2026 · Saloni Joshi, Ruby Beniwal, et al. · Springer Link (Chiba Institute of Technology)
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Effect of thermosonication on the UHPLC ‐ QTOF ‐ IMS ‐based metabolomic profile of orange juice
2026 · Deepti Kothari, Arun Kumar, et al. · JSFA reports
Drug‐Induced Nephrotoxicity: Biomarker‐Based Phytotherapeutic Interventions
2026 · Saloni Joshi, Ruby Beniwal, et al. · Journal of Applied Toxicology
Works count: 28
Citation count: 362
H-index: 9
I10-index: 9
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