Get started
Author

Andri Setiyawan

Observed names: A I Setiyawan, A. Setiyawan, A.I. Setiyawan, Ahmad Iskandar Setiyawan, Andre Setiyawan
ORCID: 0000-0002-5203-0071
Observed ORCID: 0000-0002-5203-0071
OpenAlex ID: A5087453302
Effect of dietary selenium supplementation (organic and inorganic) on carcass characteristics and meat quality of ruminants: a meta-analysis
2023 · T. Wahyono, R. Wahyuningsih, et al. · Journal of Animal and Feed Sciences · 7
PDF
Penerapan Pemberian Virgin Coconut Oil (VCO) Melalui Massage Terhadap Pencegahan Luka Tekan Pasien Tirah Baring Di Ruang ICU RS PKU Muhammadiyah Karanganyar
2023 · Greynike Putri Astuti, Fida’ Husain, et al. · Jurnal Ventilator · 6
PDF
Thiobarbituric Acid Reactive Substances (TBARS) and quality of poultry meat as affected by electron beam irradiation: A meta-analysis study
2023 · T. Wahyono, A.M. Firmansyah, et al. · CRC Press eBooks · 6
PDF
Whey edible film enhanced with ginger essential oil: characterization and antimicrobial activity
2024 · D Pratiwi, R A Saputri, et al. · IOP Conference Series Earth and Environmental Science · 5
Coating‐Engineered Controlled‐Release Urea Fertilizers: A Systematic Review of Release Mechanisms, Performance Trade‐Offs, and Environmental Implications
2026 · Jumakir Jumakir, Waluyo Waluyo, et al. · Journal of Applied Polymer Science · 4
Garlic in sustainable agriculture: comprehensive review on its role as a natural fungicide
2025 · Jumakir Jumakir, Waluyo Waluyo, et al. · Archives of Phytopathology and Plant Protection · 2
Optimization of the inlet temperature during spray drying increases the productivity and quality of kefir powder
2026 · Taufik Kurniawan, Nurliyani Nurliyani, et al. · Journal of Food Technology Research
PDF
Thermal processing effects on mung bean juice: Evaluating bioactive stability, viscosity, and metabolite profiles
2026 · Ahmad Iskandar Setiyawan, Andi Febrisiantosa, et al. · Journal of Food Technology Research
PDF
Works count: 8
Citation count: 30
H-index: 4
I10-index:
Year
Topic
Type