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Lara González Carretero

Observed names: Carretero, Lara Gonzalez, Gonzalez Carretero, Lara, González Carretero, L., González Carretero, Lara, González-Carretero, Lara, LG Carretero, Lara Gonzalez Carretero, Lara González-Carretero
ORCID: 0000-0001-8013-5252
Observed ORCIDs: 0000-0001-8013-5252, 0000-0002-5385-6844
OpenAlex ID: A5087929747
Archaeobotanical evidence reveals the origins of bread 14,400 years ago in northeastern Jordan
2018 · Amaia Arranz-Otaegui, Lara Gonzalez Carretero, et al. · Proceedings of the National Academy of Sciences · 338
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A methodological approach to the study of archaeological cereal meals: a case study at Çatalhöyük East (Turkey)
2017 · Lara González Carretero, Michèle Wollstonecroft, et al. · Vegetation History and Archaeobotany · 125
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The Archaeology of Neolithic Cooking Traditions: Archaeobotanical Approaches to Baking, Boiling and Fermenting
2018 · Dorian Q Fuller, Lara Gonzalez Carretero · Archaeology International · 60
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“Founder crops” v. wild plants: Assessing the plant-based diet of the last hunter-gatherers in southwest Asia
2018 · Amaia Arranz-Otaegui, Lara González Carretero, et al. · Quaternary Science Reviews · 49
From intermediate economies to agriculture: trends in wild food use, domestication and cultivation among early villages in southwest Asia
2018 · DQ Fuller, Leilani Lucas, et al. · UCL Discovery (University College London) · 35
The impact of farming on prehistoric culinary practices throughout Northern Europe
2023 · Alexandre Lucquin, Harry K. Robson, et al. · Proceedings of the National Academy of Sciences · 30
Gurga Chiya and Tepe Marani: New Excavations in the Shahrizor Plain, Iraqi Kurdistan
2016 · David Wengrow, Robert Carter, et al. · Iraq · 30
Food for the dead, fuel for the pyre: symbolism and function of plant remains in provincial Roman cremation rituals in the necropolis of Bracara Augusta (NW Iberia)
2020 · Filipe Costa Vaz, Cristina Braga, et al. · Quaternary International · 28
Neolithic farmers or Neolithic foragers? Organic residue analysis of early pottery from Rakushechny Yar on the Lower Don (Russia)
2021 · Manon Bondetti, Lara González Carretero, et al. · Archaeological and Anthropological Sciences · 22
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The use of early pottery by hunter-gatherers of the Eastern European forest-steppe
2021 · Blandine Courel, John Meadows, et al. · Quaternary Science Reviews · 20
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The Later Prehistory of the Shahrizor Plain, Kurdistan Region of Iraq: Further Investigations at Gurga Chiya and Tepe Marani
2020 · Robert Carter, David Wengrow, et al. · Iraq · 15
Crops on the Rocks: Production, Processing, and Storage at the Early Medieval Site of Senhora Do Barrocal (Municipality of Sátão, Central Portugal)
2022 · Luís Seabra, Catarina Tente, et al. · Plants · 11
Investigating early agriculture, plant use and culinary practices at Neolithic Jarmo (Iraqi Kurdistan)
2023 · Lara González Carretero, Leilani Lucas, et al. · Journal of Archaeological Science Reports · 5
On the origins of bread cultures in the Near East: a new archaeobotanical study of charred meals and cooking practices from Neolithic Çatalhöyük (Turkey) and Jarmo (Iraqi Kurdistan)
2020 · Lara González Carretero · Doctoral thesis, UCL (University College London). · 4
Modelling Prehistoric Topography and Vegetation in the Lower Thames Valley, UK: Palaeoenvironmental Context for Wetland Archaeology and Evidence for Neolithic Landnám from North Woolwich
2021 · Phil Stastney, Rob Scaife, et al. · Environmental Archaeology · 3
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Storage story: Investigating food surplus and agricultural methods in Late Ubaid Gurga Chiya (Iraqi Kurdistan)
2025 · Karolina Joka, Lara González Carretero, et al. · Journal of Archaeological Science Reports · 2
Agricultural adaptation and resilience through climatic shifts in semi-arid India: 2000 years of archaeobotanical evidence from Vadnagar, Gujarat
2023 · Anil K. Pokharia, Himani Patel, et al. · Quaternary Science Advances · 2
A taste for local food: Analysis of archaeological cereal-based foods from the East of England
2023 · Lara González Carretero · Research Square · 2
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The genesis of bread cultures at Çatalhöyük: an archaeobotanical perspective on changing cuisine
2014 · Lara Gonzalez Carretero · Heritage Turkey · 2
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International Protocol for the Study of Amorphous Charred Objects in Archaeology (IPSACO 1.0)
2026 · Amaia Arranz-Otaegui, Carolyne Strömberg, et al. · Vegetation History and Archaeobotany · 1
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A methodological approach to the study of archaeological cereal meals: a case study at Catalhoyuk East (Turkey) (vol 26, pg 415, 2017)
2017 · LG Carretero, Michèle M. Wollstonecroft, et al. · UCL Discovery (University College London) · 1
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Erratum to: A methodological approach to the study of archaeological cereal meals: a case study at Çatalhöyük East (Turkey)
2017 · Lara González Carretero, Michèle Wollstonecroft, et al. · Vegetation History and Archaeobotany · 1
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Foodways of “The Wall People”: Organic Residue Analysis and Scanning Electron Microscopy of the Pottery Assemblages from the Long-Wall System in Mongolia
2026 · Jingchao Chen, Oliver E. Craig, et al. · Research Square
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Grapevine cultivation at Cetamura del Chianti: multiproxy evidence for centuries of continuity from the Etruscans to the Romans
2026 · Oya Inanli, Laurent Bouby, et al. · Journal of Archaeological Science
Selective culinary uses of plant foods by Northern and Eastern European hunter-gatherer-fishers
2026 · Lara González Carretero, Alexandre Lucquin, et al. · PLoS ONE
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Works count: 37
Citation count: 786
H-index: 11
I10-index: 12
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