Author

Farida Berkani

Institution: University of Bouira

Observed institution: University of Bouira

ORCID: 0000-0001-9269-0683

Observed ORCID: 0000-0001-9269-0683

OpenAlex ID: A5088040101

Effect of precipitation solvent on some biological activities of polysaccharides from Pinus halepensis Mill. seeds

2019 · Amina Abbou, Nabil Kadri, et al. · International Journal of Biological Macromolecules · 44

Ultrasound Assisted Extraction of Phenolic Compounds from a Jujube By-Product with Valuable Bioactivities

2020 · Farida Berkani, Maria Luisa Serralheiro, et al. · Processes · 29

Response Surface Methodology Optimization of Microwave-Assisted Polysaccharide Extraction from Algerian Jujube (Zizyphus lotus L.) Pulp and Peel

2020 · Farida Berkani, Farid Dahmoune, et al. · Journal of Pharmaceutical Innovation · 23

Influence of convective and microwave drying on Algerian blood orange slices: Drying kinetics and characteristics, modeling, and drying energetics

2022 · Khadidja Adel Abderrahim, Hocine Remini, et al. · Journal of Food Process Engineering · 20

Optimising functional properties and chemical composition of Pinus halepensis Mill. Seeds protein concentrates

2019 · Amina Abbou, Nabil Kadri, et al. · Food Hydrocolloids · 18

Ziziphus lotus (L.) Lam. plant treatment by ultrasounds and microwaves to improve antioxidants yield and quality: An overview

2021 · Farida Berkani, Maria Luísa Serralheiro, et al. · The North African Journal of Food and Nutrition Research · 14

Pine nuts ( Pinus pinea L.) as a potential novel plant‐based source of functional protein isolates: Optimization of alkali extraction conditions, evaluation of functional properties, and biochemical characterization

2022 · Nourelimane Benzitoune, Nabil Kadri, et al. · Journal of Food Processing and Preservation · 10

New bioactive constituents characterized by LC–MS/MS in optimized microwave extract of jujube seeds (Zizyphus lotus L.)

2021 · Farida Berkani, Farid Dahmoune, et al. · Journal of Food Measurement & Characterization · 7

LC–ESI–MS/MS analysis, biological effects of phenolic compounds extracted by microwave method from Algerian Zizyphus lotus fruits

2022 · Farida Berkani, Farid Dahmoune, et al. · Journal of Food Measurement & Characterization · 3

Optimization of Ultrasound-assisted Extraction of Total Carotenoids from Orange Coral "Astroides calycularis" by Response Surface Methodology

2024 · Meriem Adouane, Nabil Kadri, et al. · Current Bioactive Compounds

Valorisation de la figue de barbarie: séchage, formulation d’un yaourt et d’une boisson lactée

2017 · S. Achat, Farida Berkani, et al.

Important transport property controlling the durability of concrete: the permeability to oxygen.

2014 · Farida Berkani, Ali Belakrouf

Works count: 12

Citation count: 168

H-index: 7

I10-index: 7