Author

Aghiles Karim Aissat

Institutions: Centre National de la Recherche Scientifique, Laboratoire Environnements, Dynamiques et Territoires de Montagne, Université Savoie Mont Blanc

Observed institutions: Centre National de la Recherche Scientifique, University of Béjaïa, Laboratoire Environnements, Dynamiques et Territoires de Montagne, Université Savoie Mont Blanc

OpenAlex ID: A5088479211

Analysis of individual anthocyanins, flavanols, flavonols and other polyphenols in Pistacia lentiscus L. fruits during ripening

2021 · Aghiles Karim Aissat, Nassima Chaher-Bazizi, et al. · Journal of Food Composition and Analysis · 27

Grape canes as a multifunctional agricultural by-product: A comprehensive review from polyphenols to energy valorization in a circular economy framework

2026 · Aghiles Karim Aissat, Eléa Collange, et al. · Bioresource Technology Reports · 1

Works count: 2

Citation count: 28

H-index: 1

I10-index: 1