Author

Ibtissame Khalid

Observed name: I.I. Khalid

Institution: Mohamed I University

Observed institution: Mohamed I University

ORCID: 0000-0003-1770-4517

Observed ORCID: 0000-0003-1770-4517

OpenAlex ID: A5088718983

Composition and Functional Properties of Cowpea (Vigna ungiculata L. Walp) Flour and Protein Isolates

2012 · I.I. Khalid, S.B. Elhardallo, et al. · American Journal of Food Technology · 33

The Antioxidant and Antimicrobial Activities of Two Sun-Dried Fig Varieties (Ficus carica L.) Produced in Eastern Morocco and the Investigation of Pomological, Colorimetric, and Phytochemical Characteristics for Improved Valorization

2023 · Aziz Tikent, Salah Laaraj, et al. · International Journal of Plant Biology · 17

Nutritional, bioactive, and antimicrobial analysis of powders and ethanolic extracts of three important halophyte plants (Anabasis articulata, Lycium shawii, and Zilla spinosa), and their application in bakery product

2025 · Ashiq Hussain, Aziz Mouhaddach, et al. · Frontiers in Sustainable Food Systems · 2

Assessment of Probiotic Properties and Technological Potential of Lacticaseibacillus paracasei

2025 · Ibtissame Khalid, Sellam Asmae, et al. · Industrial Biotechnology · 1

Probiotic potential of Enterococcus faecium ED22: evidence from genomic analysis and in vitro characterization

2026 · Ibtissame Khalid, Fatima Zahra Lafdil, et al. · Scientific Reports

The Critical Role of Lactic Acid Bacteria, Existing in Breast Milk, for the Neonatal and Maternal Health: A Review

2025 · Ibtissame Khalid, Nora Hamdaoui, et al. · Industrial Biotechnology

Antibacterial activity and molecular characterization of probiotic lactic acid bacteria isolated from traditional Moroccan fermented milk

2025 · Asmae Sellam, Yassine Zerrouki, et al. · Scientific African

Works count: 7

Citation count: 53

H-index: 2

I10-index: 2