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Author

Gazia Nasir

Institution: Integral University
ORCID: 0000-0001-6157-4495
Observed ORCID: 0000-0001-6157-4495
OpenAlex ID: A5088837636
A review on nutritional composition, health benefits and potential applications of by-products from pea processing
2022 · Gazia Nasir, Sadaf Zaidi, et al. · Biomass Conversion and Biorefinery · 56
Optimization of Finger Millet and Carrot Pomace based fiber enriched biscuits using response surface methodology
2020 · Gazia Nasir, Khan Chand, et al. · Journal of Food Science and Technology · 23
Real Time-PCR coupled with melt curve analysis for detecting the authenticity of camel milk
2021 · Wajeehah Wajahat, Z. R. Azaz Ahmad Azad, et al. · Journal of Food Science and Technology · 20
Optimizing crystallinity and particle size of cellulose nanocrystals from rice straw biomass: an integrated sonication-assisted acid hydrolysis approach
2023 · Mohd Ishfaq Bhat, N C Shahi, et al. · Biomass Conversion and Biorefinery · 18
Characterization of pea processing by-product for possible food industry applications
2023 · Gazia Nasir, Sadaf Zaidi, et al. · Journal of Food Science and Technology · 18
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Malnutrition: Impact of Zinc on Child Development
2021 · Farhana Mehraj Allai, Khalid Gul, et al. · Springer eBooks · 18
Current status of technological advancement of ultrasound processing in the food industry and its SWOT analysis
2024 · Gazia Nasir, Sadaf Zaidi, et al. · Critical Reviews in Food Science and Nutrition · 16
Numerical optimization of process parameters and quality stability of active edible coated jaggery cubes during storage
2023 · Asfaq, Khan Chand, et al. · Journal of Agriculture and Food Research · 11
Formulation and Optimization of Multigrain Fermented Noodles: A Healthy and Palatable Convenience Food Option
2023 · Sameer Ahmad, Prabhat K. Nema, et al. · Journal of Food Processing and Preservation · 6
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Optimisation of multigrain seera from sorghum, green gram and finger millet: effect of ingredients on functional, structural and thermal properties
2023 · Sameer Ahmad, Gazia Nasir, et al. · Journal of Food Science and Technology · 4
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Nutritional, therapeutic, and industrial valorization of corn silk, cob, and husk: a review
2026 · Ishana Khan, Gazia Nasir, et al. · Frontiers in Sustainable Food Systems · 1
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Ultrasound-assisted enzymatic extraction of oil
2024 · Sameer Ahmad, Asfaq, et al. · Elsevier eBooks · 1
Scope of Ultrasound Technology for Preservation Of Fruits and Vegetables
2023 · Gazia Nasir, Sadaf Zaidi, et al. · Apple Academic Press eBooks · 1
Poultry: Wastes, Byproducts, and Utilization
2026 · Darakhshan Tahseen Siddiqui, Sweta Joshi, et al. · Apple Academic Press eBooks
Author response for "Non-centrifugal sugar: Therapeutic potential, herbal fortification and technological advances"
2026 · Asfaq, Mohammed Haris Siddiqui, et al. · Publons reviews and discussion
Author response for "Non-centrifugal sugar: Therapeutic potential, herbal fortification and technological advances"
2026 · Asfaq, Mohammed Haris Siddiqui, et al. · Publons reviews and discussion
Induction Heating of Foods
2026 · Asfaq, Mohammed Haris Siddiqui, et al. · CRC Press eBooks
Applications of Infrared Heating in Foods
2026 · Gazia Nasir, Asfaq, et al. · CRC Press eBooks
Milk Proteins
2026 · Sweta Joshi, Bushra Shaida, et al. · CRC Press eBooks
Non-centrifugal sugar: therapeutic potential, herbal fortification and technological advances
2026 · Asfaq, Mohammed Haris Siddiqui, et al. · Sustainable Food Technology
List of contributors
2024 · Moses Adondua Abah, Michael Sunday Abu, et al. · Elsevier eBooks
Microwave Heating of Food Products
2023 · Gazia Nasir, Sadaf Zaidi, et al. · Apple Academic Press eBooks
Works count: 22
Citation count: 193
H-index: 8
I10-index: 8
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