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Oyewole

Observed name: O. E. Oyewole
OpenAlex ID: A5089099783
Effect of lactic acid bacteria starter culture fermentation of cassava on chemical and sensory characteristics of fufu flour
2007 · Sobowale, O A, et al. · AFRICAN JOURNAL OF BIOTECHNOLOGY · 30
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The Fracturing of Pro-Biafra Nationalist Movements
2019 · Oyewole · African Conflict and Peacebuilding Review · 22
Effect of steeping time of milled grains on the quality of Kunnu-Zaki (A Nigerian beverage)
2008 · Obadina, Oyewole, et al. · African Journal of Food Science · 18
An assessment of the microbiological safety of dry yam (gbodo) processed in South West Nigeria
2006 · JM Babajide, O. E. Oyewole, et al. · TSpace (University of Toronto) · 18
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Effect of herbicide (pendimethalin) on soil microbial population
2011 · Oyeleke, Oyewole, et al. · ISABB Journal of Food and Agricultural Sciences · 9
Influence of work automation on the performance of nigerian ports
2020 · Oyewole, Francis Olufemi · Journal of Management and Science · 3
Effect of Insurance on The Development of Small And Medium Enterprises Amid Covid-19 In Lagos State, Nigeria
2020 · Unachukwu, Oyewole, et al. · SOCIALSCI JOURNAL · 1
Preliminary Bacteriological Evaluation of Abattoir Waste water Treated With Moringa Oleifera Seed Powder
2016 · Asemota, Odutayo, et al. · American journal of phytomedicine and clinical therapeutics · 1
Yield response of pepper (Capsicum Frutescence) to source of P-Application in Anyigba, Kogi state, Nigeria
2020 · Oyewole, Charles Iledun, et al. · Journal of Horticulture
Selection of Maize Genotypes Resistant to Pink Stem Borer and Sugarcane Borer
2015 · Abraham Abraham, Agwu, et al. · 农业科学与技术：A
Governance and Foreign Direct Investment (FDI) in Nigerian Housing Market
2012 · Oyewole
Effect of pendimenthaline on physicochemical properties of soil
2011 · Oyeleke, Oyewole, et al. · ISABB Journal of Food and Agricultural Sciences
A Cost-Benefit Analysis of China＇s Trade Relations With Sub-Saharan Africa
2011 · Ephraim, Okoro, et al. · 中国经济评论：英文版
Works count: 13
Citation count: 102
H-index: 5
I10-index: 4
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