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Ibtissem Sanah
Observed name:
I. Sanah
Institutions:
University Frères Mentouri Constantine 1,
Larbi Ben M'hidi University of Oum El Bouaghi
Observed institutions:
University Frères Mentouri Constantine 1,
Larbi Ben M'hidi University of Oum El Bouaghi
ORCID:
0000-0002-7317-5683
Observed ORCID:
0000-0002-7317-5683
OpenAlex ID:
A5089611726
Physicochemical and microbiological characteristics of El-Guedid from meat of different animal species
2020
·
Roumeila Bader
, Samira Becila
, et al.
·
Meat Science
·
23
PDF
Rabbit meat in the east of Algeria: motivation and obstacles to consumption
2020
·
Ibtissem Sanah
, Samira Becila
, et al.
·
World Rabbit Science
·
21
PDF
Nutritional Composition, Physicochemical Properties, Antioxidant Activity, and Sensory Quality of Matricaria chamomilla-Enriched Wheat Bread
2025
·
Khawla Kerbab
, Ibtissem Sanah
, et al.
·
Foods
·
16
Unveiling the potential of lactic acid bacteria from Algerian dromedary camel milk: diversity, technological applications, and antimicrobial insights
2025
·
Bilal Latreche
, Esma Bendjama
, et al.
·
Frontiers in Nutrition
·
9
PDF
pH-Sensitive Cassava Starch/Onion Peel Powder Films as Colorimetric Indicators for Minced Beef Freshness Monitoring
2025
·
Assala Torche
, Toufik Chouana
, et al.
·
Foods
·
8
PDF
Descriptive analysis of rabbit meat marketing parameters in the north-east of Algeria
2022
·
Ibtissem Sanah
, Abdelghani Boudjellal
, et al.
·
World Rabbit Science
·
7
PDF
Optimization of gluten-free ice cream cone formulation with carrot powder and Ziziphus lotus syrup using response surface methodology
2025
·
Fairouz Djeghim
, Khawla Kerbab
, et al.
·
LWT
·
5
Optimization of Cassava Starch/Onion Peel Powder-Based Bioplastics: Influence of Composition on Mechanical Properties and Biodegradability Using Central Composite Design
2025
·
Assala Torche
, Toufik Chouna
, et al.
·
Foods
·
5
PDF
Physicochemical properties and sensory profile of some breeds of rabbits in Algeria
2024
·
Ibtissem Sanah
, Hafid Kahina
, et al.
·
Food Science and Technology International
·
3
PDF
Camel milk Lactococcus lactis subsp. cremoris: a biocontrol agent against Staphylococcus aureus for fresh beef biopreservation
2026
·
Bilal Latreche
, Nabila Brahamia
, et al.
·
Frontiers in Nutrition
·
1
PDF
Morphometric traits, carcass characteristics and biochemical composition of meat between local and synthetic Algerian rabbit genotypes
2023
·
I. Sanah
, A. Boudjellal
, et al.
·
Journal of the Indonesian Tropical Animal Agriculture
·
1
PDF
Targeted LC–MS/MS Phytochemical Profiling and Synergistic Anti-Urease Activity of Limoniastrum guyonianum Extracts Supported by Molecular Docking and In Silico ADME and Drug-Likeness Assessment
2026
·
Meryem Bouzid
, Fouzia Berkani
, et al.
·
Molecules
Antifungal activity of garlic essential oil and hydrosol against Zymoseptoria tritici, the causal agent of septoria tritici blotch in bread wheat
2026
·
Roumeissa Djerboua
, Laid Benderradji
, et al.
·
Journal of Plant Diseases and Protection
PDF
Valorization of Nigella sativa Seed Meal and Whey as Functional Ingredients to Enhance Nutritional, Rheological and Sensory Properties of Rice-Based Gluten-Free Bread
2026
·
Ibtissem Sanah
, Fairouz Djeghim
, et al.
·
Foods
PDF
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Works count:
14
Citation count:
98
H-index:
6
I10-index:
3
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