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Yulia Rahmawati

Observed names: Y Rahmawati, Y. Rahmawati, Yulia Dwi Rahmawati, Yulia Rahmawati, -
Observed institutions: Indonesia University of Education, National Research and Innovation Agency, Universitas 'Aisyiyah Yogyakarta, Organisasi Riset Hayati dan Lingkungan, Pakuan University, The University of Tokyo
ORCID: 0000-0001-8046-9834
Observed ORCID: 0000-0001-8046-9834
OpenAlex ID: A5089937203
Isolation, Structure Determination, and Total Synthesis of Hoshinoamide C, an Antiparasitic Lipopeptide from the Marine Cyanobacterium Caldora penicillata
2020 · Arihiro Iwasaki, Keisuke Ohtomo, et al. · Journal of Natural Products · 19
Penguatan Life Skills dalam Implementasi Kurikulum 2013 pada SMA (Sekolah Menengah Atas) di Jawa Barat
2017 · Dinn Wahyudin, Rusman Rusman, et al. · MIMBAR PENDIDIKAN · 19
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Pemahaman Model Pembelajaran Sebagai Kesiapan Praktik Pengalaman Lapangan (ppl) Mahasiswa Program Studi Pendidikan Tata Boga
2018 · Tititri Suciani, Elly Lasmanawati, et al. · 17
Indonesia TVET Teacher Training: Policy and Implementation to Meet Industry Demands
2022 · Moh Sanni Mufti Alamsyah, Isma Widiaty, et al. · Technical and vocational education and training · 16
Characterization of Plasmodium falciparum Pantothenate Kinase and Identification of Its Inhibitors From Natural Products
2021 · Arif Nurkanto, Ghulam Jeelani, et al. · Frontiers in Cellular and Infection Microbiology · 16
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Minat Berwirausaha Mahasiswa Program Studi Pendidikan Tata Boga Universitas Pendidikan Indonesia
2016 · Wiwin Novitasyari, Tati Setiawati, et al. · Media Pendidikan Gizi dan Kuliner · 14
Implementation of Augmented Reality (AR) android based in learning
2019 · A Aprinaldi, Y Rahmawati, et al. · Journal of Physics Conference Series · 13
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The Teaching of Halal Food in Schools Curriculum in Indonesia
2018 · Dinn Wahyudin, Yulia Rahmawati, et al. · 11
Exploring Indonesian actinomycete extracts for anti-tubercular compounds: Integrating inhibition assessment, genomic analysis, and prediction of its target by molecular docking
2024 · Arif Nurkanto, Masrukhin, et al. · Heliyon · 8
Use Of Social Media In Preserving Local Cultural Identity In The Cipaku Cultural Community, Sumedang, Indonesia
2024 · Farida Hariyati, Yulia Rahmawati, et al. · Advances in Social Science, Education and Humanities Research/Advances in social science, education and humanities research · 8
Development of a Mobile Learning-Based Digital Flipbook for Professional Teacher Education Vocational Programs
2023 · Johar Maknun, Dinn Wahyudin, et al. · Jurnal Ilmiah Pendidikan Teknik dan Kejuruan · 7
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Adaptive Curriculum Development on Tourism Vocational Secondary Education
2021 · Yulia Rahmawati, Lelly Alhapip, et al. · Applied Science and Innovative Research · 6
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Permen Jelly Coffee Sebagai Pemanfaatan Coffee Defect
2020 · Sri Noviani Nurgemamega, Sri Subekti, et al. · Media Pendidikan Gizi dan Kuliner · 5
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Improving Teacher Competence through Industrial Experience Practice on the Teacher Professional Education (PPG) Program to Support Industry-Based Learning in Vocational High Schools
2022 · Johar Maknun, Yulia Rahmawati, et al. · Advances in Social Science, Education and Humanities Research/Advances in social science, education and humanities research · 4
Generic Competencies and Specific Competencies among Teacher Education Institutions in Indonesia
2021 · Dinn Wahyudin, Ahman -, et al. · Applied Science and Innovative Research · 3
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Developing Animated Video for Patisserie Learning
2021 · Yulia Rahmawati, Sudewi Yogha, et al. · UPI International Conference on Technical and Vocational Education and Training (ICTVET) · 2
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Pengetahuan “perilaku Hidup Bersih Dan Sehat” Pada Siswa Sdn Andir 01 Kec. Baleendah, Kab. Bandung
2019 · Rahman Arief Setiawan, Ellis Endang Nikmawati, et al. · Media Pendidikan Gizi dan Kuliner · 2
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Kompetensi Pengetahuan “metode Pembelajaran” Sebagai Kesiapan Program Pengalaman Lapangan (ppl) Mahasiswa Prodi Pendidikan Tata Boga
2018 · Nisa Solihat, Ade Juwaedah, et al. · 2
Effect of processing techniques on color and active components amount of sweet potato (Ipomoea Batatas l) flakes
2016 · Y Rahmawati, A Mahmudatussa’adah, et al. · IOP Conference Series Materials Science and Engineering · 2
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Pengetahuan Guru Sekolah Dasar Tentang “perilaku Hidup Bersih Dan Sehat” Sebagai Hasil Pelatihan Dalam Rangka Mewujudkan Sekolah Sehat Di Ciater Subang
2015 · Riana Dwi Wulansari, Ai Nurhayati, et al. · Repository at Universitas Pendidikan Indonesia (Universitas Pendidikan Indonesia) · 2
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Acceptance of Burger Bun with the Addition of Kluwek as A Natural Color
2025 · Trisya Risti Nurshadrina, Elis Endang Nikmawati, et al. · Media Pendidikan Gizi dan Kuliner · 1
Qualitative Document Analysis of Vocational School Based Learning in a Blue Curicculum Perspective
2024 · Adinda Gita Rahmaliaputeri, Isma Widiaty, et al. · Journal of Vocational Education Studies · 1
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Pengetahuan Pengoperasian Kitchen Equipment Mahasiswa Prodi Pendidikan Tata Boga
2020 · Hanisah Hanisah, Sudewi Yogha, et al. · Media Pendidikan Gizi dan Kuliner · 1
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Kompetensi Pedagogik Calon Guru Program Keahlian Kuliner Smk Pariwisata
2019 · Anggir Nurdianti, Ade Juwaedah, et al. · Media Pendidikan Gizi dan Kuliner · 1
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Chiffon Carrot Cake: Inovasi Cake Dengan Fortifikasi Betakaroten Dari Wortel Dan Preferensi Konsumen
2019 · Alifya Azhar, Yulia Rahmawati, et al. · Media Pendidikan Gizi dan Kuliner · 1
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Works count: 56
Citation count: 184
H-index: 8
I10-index: 8
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