Author

Yi Wang

Institution: Dalian Minzu University

Observed institution: Dalian Minzu University

ORCID: 0009-0003-7382-8431

Observed ORCID: 0009-0003-7382-8431

OpenAlex ID: A5089979508

Effect of Nisin on the Quality and Antioxidant Activity of Fresh-Cut Pumpkins (Cucurbita moschata Duch.)

2023 · Ning Yuan, Yi Wang, et al. · Horticulturae · 14

Effect of Wounding Intensity on Edible Quality by Regulating Physiological and ROS Metabolism in Fresh-Cut Pumpkins

2023 · Wenzhong Hu, Yuge Guan, et al. · Horticulturae · 8

Transcriptomic Analysis Reveals the Mechanism of Lignin Biosynthesis in Fresh-Cut Cucumber

2023 · Yi Wang, Ning Yuan, et al. · Horticulturae · 8

Works count: 3

Citation count: 30

H-index: 3

I10-index: 1