Author

Keiko Yanagawa

Observed names: KEIKO YANAGAWA, Keiko YANAGAWA

Institution: Saitama Prefectural Institute of Public Health

Observed institutions: Saitama Prefecture, Saitama Prefectural Institute of Public Health

OpenAlex ID: A5090174060

Detection of Salmonella enterica in Naturally Contaminated Liquid Eggs by Loop-Mediated Isothermal Amplification, and Characterization of Salmonella Isolates

2005 · Kayoko Ohtsuka, Keiko Yanagawa, et al. · Applied and Environmental Microbiology · 149

An Outbreak of Salmonella Food Poisoning at a Snapping Turtle Restaurant

2008 · Hirokazu Fukushima, Junko Okuno, et al. · Japanese Journal of Infectious Diseases · 11

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2003 · Yoko ANDO, Kazuaki ONO, et al. · Japanese Journal of Food Microbiology · 6

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Survival of Campylobacter jejuni in Frozen Chicken Meat and Genetic Analysis of Isolates by Pulsed-Field Gel Electrophoresis

2005 · Kazuaki ONO, Yoko ANDO, et al. · Japanese Journal of Food Microbiology · 5

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Collaborative Evaluation of Two Methods for the Detection of Shigella sonnei in Oysters and Young Corn.

2003 · MICHIKO MIYAHARA, SHIGERU MATSUSHITA, et al. · Biocontrol Science · 2

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2005 · Kazuaki ONO, Yoko ANDO, et al. · Japanese Journal of Food Microbiology · 1

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2003 · Kazuaki ONO, Yoko ANDO, et al. · Japanese Journal of Food Microbiology · 1

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Detection of Salmonella Organisms from Carps, Trouts and Eels

1981 · Akinobu WATANABE, Masakazu TOKUMARU, et al. · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 1

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The Preservative Effects of Propionic Acid for Bread and Sponge Cake

1977 · Akinobu WATANABE, Masakazu TOKUMARU, et al. · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 1

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Two-stage Enrichment Method for Isolating Campylobacter spp. in Imported Chicken Samples

2007 · Kazuaki ONO, Yoko ANDO, et al. · Japanese Journal of Food Microbiology

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Contamination of Chicken with Campylobacter spp. at Meat-Processing Plants and their Countermeasure

2007 · Kazuaki ONO, Yoko ANDO, et al. · Japanese Journal of Food Microbiology

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Contamination of Chicken Meat with Campylobacter spp. at Small Sized Poultry-Processing Plant and Their Countermeasure

2007 · Kazuaki ONO, Yoko ANDO, et al. · Japanese Journal of Food Microbiology

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2006 · Yoko ANDO, Kazuaki ONO, et al. · Japanese Journal of Food Microbiology

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2004 · Kazuaki ONO, Rie DOI, et al. · Japanese Journal of Food Microbiology

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2003 · Kayoko OTSUKA, Rie DOI, et al. · Japanese Journal of Food Microbiology

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An Improved Method for Isolation of Pathogenic Bacteria from Water

1987 · TAMIKO ITAYA, YOSHIKAZU TOKUMARU, et al. · Journal of the Japan Veterinary Medical Association

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Salmonella typhimurium Infection in Herons

1979 · KEIKO YANAGAWA · Journal of the Japan Veterinary Medical Association

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Works count: 17

Citation count: 177

H-index: 4

I10-index: 2