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Wittawat Molee

Observed names: Amonrat Molee, MOLEE, Wittawat, Molee, Molee, Wittawat, W Molee, W. Molee
ORCID: 0000-0003-2346-2980
Observed ORCIDs: 0000-0003-2346-2980, 0000-0003-3948-7779
OpenAlex ID: A5090346191
Effect of chitin and protein constituents in shrimp head meal on growth performance, nutrient digestibility, intestinal microbial populations, volatile fatty acids, and ammonia production in broilers
2011 · S. Khempaka, C. Chitsatchapong, et al. · The Journal of Applied Poultry Research · 126
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Dried cassava pulp as an alternative feedstuff for broilers: Effect on growth performance, carcass traits, digestive organs, and nutrient digestibility
2009 · S. Khempaka, W. Molee, et al. · The Journal of Applied Poultry Research · 89
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An Evaluation of Cassava Pulp Feedstuff Fermented with A. oryzae, on Growth Performance, Nutrient Digestibility and Carcass Quality of Broilers
2013 · Sutisa Khempaka, Ruthairat Thongkratok, et al. · The Journal of Poultry Science · 66
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Effect of dried peppermint (Mentha cordifolia) on growth performance, nutrient digestibility, carcass traits, antioxidant properties, and ammonia production in broilers
2013 · S. Khempaka, U. Pudpila, et al. · The Journal of Applied Poultry Research · 46
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Changes in lipid composition of hepatocyte plasma membrane induced by overfeeding in duck
2005 · W. Molee, M. Bouillier-Oudot, et al. · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 46
Effects of β-alanine and L-histidine supplementation on carnosine contents in and quality and secondary structure of proteins in slow-growing Korat chicken meat
2022 · Chanadda Suwanvichanee, Panpradub Sinpru, et al. · Poultry Science · 37
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Effects of the MC4R, CAPN1, and ADSL genes on body weight and purine content in slow-growing chickens
2019 · Satoshi Kubota, Achiraya Vandee, et al. · Poultry Science · 35
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Exploring the Utilization of Bovine Blood as a Source of Antioxidant Peptide: Production, Concentration, Identification, and In Silico Gastrointestinal Digestion
2024 · Saruttiwong Boonkong, Pichitpon Luasiri, et al. · Food Science of Animal Resources · 29
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Supplementation with curcuminoids and tuna oil influenced skin yellowness, carcass composition, oxidation status, and meat fatty acids of slow-growing chickens
2017 · T T T Hang, W Molee, et al. · Poultry Science · 26
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Protein Enrichment of Cassava Pulp Using Microorganisms Fermentation Techniques for Use as an Alternative Animal Feedstuff
2010 · Ruthairat Thongkrato, Sutisa Khempaka, et al. · Journal of Animal and Veterinary Advances · 25
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Biomolecules, Fatty Acids, Meat Quality, and Growth Performance of Slow-Growing Chickens in an Organic Raising System
2022 · Wittawat Molee, Wichuta Khosinklang, et al. · Animals · 22
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Comparative proteomics revealed duodenal metabolic function associated with feed efficiency in slow-growing chicken
2022 · Pramin Kaewsatuan, Chotima Poompramun, et al. · Poultry Science · 20
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Revealing Pathways Associated with Feed Efficiency and Meat Quality Traits in Slow-Growing Chickens
2021 · Chotima Poompramun, Christelle Hennequet-Antier, et al. · Animals · 19
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Extraction of dietary fibers from cassava pulp and cassava distiller’s dried grains and assessment of their components using Fourier transform infrared spectroscopy to determine their further use as a functional feed in animal diets
2022 · Supattra Okrathok, Kanjana Thumanu, et al. · Animal Bioscience · 18
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Effects of cassava pulp fermented with Aspergillus oryzae as a feed ingredient substitution in laying hen diets
2017 · S. Okrathok, P. Pasri, et al. · The Journal of Applied Poultry Research · 18
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Potential of dried cassava pulp as an alternative energy source for laying hens
2016 · S. Khempaka, L. Hokking, et al. · The Journal of Applied Poultry Research · 18
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Thigh muscle metabolic response is linked to feed efficiency and meat characteristics in slow-growing chicken
2023 · Pramin Kaewsatuan, Chotima Poompramun, et al. · Poultry Science · 17
Influences of L-Arginine In Ovo Feeding on the Hatchability, Growth Performance, Antioxidant Capacity, and Meat Quality of Slow-Growing Chickens
2022 · Panpan Lu, Thanidtha Morawong, et al. · Animals · 17
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The significant influence of residual feed intake on flavor precursors and biomolecules in slow-growing Korat chicken meat
2021 · Chotima Poompramun, Wittawat Molee, et al. · Animal Bioscience · 17
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Evaluation of various feeding programmes on growth performance, carcass and meat qualities of Thai indigenous crossbred chickens
2017 · P. Maliwan, S. Khempaka, et al. · South African Journal of Animal Science · 17
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Linseed oil or tuna oil supplementation in slow-growing chicken diets: Can their meat reach the threshold of a “high in n-3 polyunsaturated fatty acids” product?
2018 · T.T.T. Hang, W. Molee, et al. · The Journal of Applied Poultry Research · 16
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Jejunal Transcriptomic Profiling for Differences in Feed Conversion Ratio in Slow-Growing Chickens
2021 · Panpradub Sinpru, Cindy Riou, et al. · Animals · 15
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Association of growth hormone and insulin-like growth factor I genotype with body weight, dominance of body weight, and mRNA expression in Korat slow-growing chickens
2021 · Panpradub Sinpru, Rujjira Bunnom, et al. · Animal Bioscience · 15
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Effect of energy density of diet on growth performance of Thai indigenous (50% crossbred) Korat chickens from hatch to 42 days of age
2018 · Pratpot Maliwan, Sutisa Khempaka, et al. · Tropical Animal Health and Production · 15
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Digestibility, productive performance, and egg quality of laying hens as affected by dried cassava pulp replacement with corn and enzyme supplementation
2018 · Sutisa Khempaka, Prapot Maliwan, et al. · Tropical Animal Health and Production · 15
Works count: 63
Citation count: 904
H-index: 17
I10-index: 27
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