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Yawen Lin
Observed names:
Y Lin,
Ya-Wen Lin
Institution:
Bohai University
Observed institutions:
Ningbo University,
Nanchang University,
Nanjing Normal University,
Shenzhen University,
National Research Institute of Chinese Medicine,
Hubei Normal University,
China Agricultural University,
Bohai University
show all 8
ORCID:
0000-0003-3822-9356
Observed ORCID:
0000-0003-3822-9356
OpenAlex ID:
A5090939873
Solar steam generation based on the photothermal effect: from designs to applications, and beyond
2019
·
Yawen Lin
, Hao Xu
, et al.
·
Journal of Materials Chemistry A
·
264
Low‐Cost, Scalable, and Reusable Photothermal Layers for Highly Efficient Solar Steam Generation and Versatile Energy Conversion
2020
·
Xiaoli Shan
, Aiqing Zhao
, et al.
·
Advanced Sustainable Systems
·
92
Postharvest Processing and Storage Methods for Camellia oleifera Seeds
2019
·
Guangfei Zhu
, Hai Liu
, et al.
·
Food Reviews International
·
65
Peanut drying: Effects of various drying methods on drying kinetic models, physicochemical properties, germination characteristics, and microstructure
2022
·
Yongkang Xie
, Yawen Lin
, et al.
·
Information Processing in Agriculture
·
62
PDF
Low-cost carbonized kelp for highly efficient solar steam generation
2019
·
Yawen Lin
, Weiping Zhou
, et al.
·
AIP Advances
·
54
High-pressure and thermal processing of cloudy hawthorn berry (Crataegus pinnatifida) juice: Impact on microbial shelf-life, enzyme activity and quality-related attributes
2021
·
Xinman Lou
, Yu Jin
, et al.
·
Food Chemistry
·
45
Validation of radio frequency assisted traditional thermal processing for pasteurization of powdered infant formula milk
2019
·
Yawen Lin
, Jeyamkondan Subbiah
, et al.
·
Food Control
·
45
PDF
Improvement of Pacific White Shrimp (Litopenaeus vannamei) Drying Characteristics and Quality Attributes by a Combination of Salting Pretreatment and Microwave
2022
·
Yawen Lin
, Yue Gao
, et al.
·
Foods
·
41
PDF
Effect of various different pretreatment methods on infrared combined hot air impingement drying behavior and physicochemical properties of strawberry slices
2024
·
Da-Long Jiang
, Qing-Hui Wang
, et al.
·
Food Chemistry X
·
38
Metal object detection for electric vehicle inductive power transfer systems based on hyperspectral imaging
2020
·
Yong Tian
, Zheng Li
, et al.
·
Measurement
·
38
Effect of High-Humidity Hot Air Impingement Steaming on Cistanche deserticola Slices: Drying Characteristics, Weight Loss, Microstructure, Color, and Active Components
2022
·
Ziping Ai
, Yawen Lin
, et al.
·
Frontiers in Nutrition
·
35
PDF
High-compatibility properties of Aronia melanocarpa extracts cross-linked chitosan/polyvinyl alcohol composite film for intelligent food packaging
2024
·
Wenjie Long
, Yawen Lin
, et al.
·
International Journal of Biological Macromolecules
·
33
Improving drying efficiency and product quality of Stevia rebaudiana leaves using innovative medium-and short-wave infrared drying (MSWID)
2022
·
Ziping Ai
, Hongfei Ren
, et al.
·
Innovative Food Science & Emerging Technologies
·
32
Phenolic profiles and antioxidant activity of Crataegus pinnatifida fruit infusion and decoction and influence of in vitro gastrointestinal digestion on their digestive recovery
2020
·
Xinman Lou
, Xinyu Guo
, et al.
·
LWT
·
30
Effects of high-humidity hot air impingement cooking on physicochemical properties and microstructure of Pacific white shrimp (Penaeus vannamei)
2023
·
Yue Gao
, Siyi Qiao
, et al.
·
LWT
·
26
Medium and short-wave infrared drying: Principles, applications, and future trends
2023
·
Aiqing Li
, Siyi Qiao
, et al.
·
Drying Technology
·
26
Optimizing color enhancement in dried Penaeus vannamei through high-humidity hot air impingement cooking: Enzyme inactivation, reduced drying time, and Maillard reaction inhibition
2024
·
Tianxi Chen
, Yue Gao
, et al.
·
Food Chemistry
·
22
Multi-thread sensing coil design for metal object detection of wireless power transfer systems
2021
·
Yong Tian
, Yawen Lin
, et al.
·
Measurement
·
19
Mechanistic insights into combined effects of continuous microwave heating and tremella powder addition on physiochemical properties of Nemipterus virgatus surimi gel
2024
·
Xuejie Liu
, Junhao Chi
, et al.
·
Food Chemistry
·
16
Application of Hyperspectral Imaging Technology in Nondestructive Testing of Core Chemical Components of Fruits
2025
·
Songlin Wang
, Qingwei Liu
, et al.
·
Journal of Agricultural and Food Chemistry
·
14
Moisture sorption and thermodynamic properties of Camellia oleifera seeds as influenced by oil content
2021
·
Guangfei Zhu
, Qi Jin
, et al.
·
International journal of agricultural and biological engineering
·
14
Optimization of drying conditions and components to reduce wall sticking during spray drying of infant formula milk
2018
·
Yawen Lin
, Yanhong Liu
, et al.
·
International journal of agricultural and biological engineering
·
13
PDF
Dielectric loss mechanism of powdered infant formula milk
2022
·
Yawen Lin
, Ziping Ai
, et al.
·
Innovative Food Science & Emerging Technologies
·
12
Dielectric properties of powdered infant formula milk as influenced by frequency, temperature and main components
2016
·
Yawen Lin
, Zhenjiang Gao
, et al.
·
ASABE Annual International Meeting
·
10
An emerging solar-thermal-electric conversion system based on highly-efficient photothermal nanoabsorber layer
2019
·
Yawen Lin
, Xiaoli Shan
, et al.
·
Materials Research Express
·
5
PDF
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Works count:
34
Citation count:
1,067
H-index:
18
I10-index:
24
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