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Author

Ivanka Hambarliyska

Observed names: Hambarliyska, Ivanka, Ivanka Hambarlyiska
Observed institution: University of Food Technologies
ORCID: 0000-0002-3016-5071
Observed ORCID: 0000-0002-3016-5071
OpenAlex ID: A5091152095
Chemical Composition of Different Extracts from Echinacea purpurea (L.) Moench Roots and Evaluation of Their Antimicrobial Activity
2023 · Nadezhda Petkova, Ani Petrova, et al. · ChemEngineering · 15
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Chemical Composition and Antioxidant Activity of Ethanol Extracts Obtained from Lavender (Lavandula angustifolia Mill.)
2023 · Gergana Marovska, Ivanka Hambarliyska, et al. · The Philippine journal of science · 12
Physicochemical, Functional, and Antibacterial Properties of Inulin-Type Fructans Isolated from Dandelion (Taraxacum officinale) Roots by “Green” Extraction Techniques
2025 · Nadezhda Petkova, Ivanka Hambarliyska, et al. · Applied Sciences · 9
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General characteristics of lavender biomass (Lavandula angustifolia Mill.) before and after industrial distillation
2024 · Gergana Ilieva Marovska, Ivanka Hambarliyska, et al. · Food Science and Applied Biotechnology · 9
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Subcritical Water Extraction of Rosa alba L.—Technology and Quality of the Products
2025 · Ana Dobreva, Nenko Nenov, et al. · Applied Sciences · 8
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Fructans, Polyphenols and Antioxidant Activity in Edible Roots and Thistles from Seven Medicinal Plants
2021 · Nadezhda Petkova, Ivanka Hambarlyiska, et al. · Chiang Mai University Journal of Natural Sciences · 4
Physicochemical Properties and Antimicrobial Activity of Acetylated Chicory Fructooligosaccharides
2021 · Nadezhda Petkova, Radka Arabadzhiva, et al. · The Philippine journal of science · 4
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Adsorption and removal of Acid orange 7 using industrial essential oil solid by-products of melissa (Melissa officinalis) and yarrow (Achillea millefolium)
2025 · Ivanka Hambarliyska, Dimitrios Manousakis, et al. · Food Science and Applied Biotechnology · 2
Design of buffalo yoghurt enriched with Rosa damascena extracts encapsulated in maltodextrin and agave inulin as carriers
2026 · Dobromira Yaneva, Nadezhda Petkova, et al. · BIO Web of Conferences · 1
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Tobacco, tobacco by-products and waste valorization opportunities
2026 · Peya Karova, Ivanka Hambarliyska, et al. · Food Science and Applied Biotechnology
Antioxidant Activity, Composition and Application of Paulownia (Paulownia tomentosa) Fruits, Flowers and Shells
2026 · Ivanka Hambarliyska, Ayten Dzhumenova, et al. · Processes
Green-Synthesized Pd Nanoparticles Incorporated in Polymer Matrix Designed for Optical Applications
2026 · Biliana Georgieva, Georgi Mateev, et al. · Applied Sciences
Design of buffalo yoghurt enriched with
2026 · Dobromira Yaneva, Nadezhda Petkova, et al. · Springer Link (Chiba Institute of Technology)
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Removal of 2-naphtol orange by industrial rose and lavender solid by-products in dynamic conditions
2026 · Adelina Bylianova, Ivanka Hambarliyska, et al. · Food Science and Applied Biotechnology
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Superfoods and Medicinal Plants - Source of Sugars, Inulin and Low-molecular Fructans
2025 · Nadezhda Petkova, Dobromira Yaneva, et al. · INTERNATIONAL SCIENTIFIC CONFERENCE - UNITECH
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Isolation, characterization and modification of fructans
2024 · Хамбарлийска, Иванка, Hambarliyska, Ivanka · Bulgarian Portal for Open Science
Chemical Characterization And Anticomplimentary Activity Of Chicory Inulin
2021 · Hambarliyska, Ivanka, Petkova, Nadezhda, et al. · Bulgarian Portal for Open Science
Works count: 17
Citation count: 64
H-index: 5
I10-index: 2
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