Author

Jéssica Gonçalves

Institutions: Centro de Química da Madeira, Universidade da Madeira

Observed institutions: Centro de Química da Madeira, Universidade da Madeira

ORCID: 0000-0003-4964-597X

Observed ORCID: 0000-0003-4964-597X

OpenAlex ID: A5091580683

Grape Pomace as a Renewable Natural Biosource of Value-Added Compounds with Potential Food Industrial Applications

2024 · Teresa Abreu, Patrícia Sousa, et al. · Beverages · 50

A Comparative Study of the Biological Properties of Eugenia uniflora L. Fruits and Leaves Related to the Prevention of Cardiovascular Diseases

2025 · Jéssica Gonçalves, Nance Hontman, et al. · Life · 7

Multifaceted Biological Activities of Culinary Herb and Spice Extracts: In Vitro and In Silico Simulation Insights into Inflammation-Related Targets

2025 · Nance Hontman, Jéssica Gonçalves, et al. · Foods · 4

Works count: 3

Citation count: 61

H-index: 3

I10-index: 1