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Nirmala M. Pieris
Observed name:
NIRMALA M PIERIS
Observed institutions:
University of London,
Industrial Technology Institute
OpenAlex ID:
A5091709841
Comparison of the volatile components of some mango cultivars
1984
·
Alexander J. MacLeod
, Nirmala M. Pieris
·
Phytochemistry
·
82
Volatile aroma constituents of Sri Lankan ginger
1984
·
Alexander J. MacLeod
, Nirmala M. Pieris
·
Phytochemistry
·
68
Volatile components of papaya (Carica papaya L.) with particular reference to glucosinolate products
1983
·
Alexander J. MacLeod
, Nirmala M. Pieris
·
Journal of Agricultural and Food Chemistry
·
60
Analysis of the volatile essential oils of Murraya koenigii and Pandanus latifolius
1982
·
Alexander J. MacLeod
, Nirmala M. Pieris
·
Phytochemistry
·
51
Volatile flavor components of soursop (Annona muricata)
1981
·
Alexander J. MacLeod
, Nirmala M. Pieris
·
Journal of Agricultural and Food Chemistry
·
50
Volatile flavor components of wood apple (Feronia limonia) and a processed product
1981
·
Alexander J. MacLeod
, Nirmala M. Pieris
·
Journal of Agricultural and Food Chemistry
·
37
Aroma volatiles of Cynara scolymus and Helianthus tuberosus
1982
·
Alexander J. MacLeod
, Nirmala M. Pieris
, et al.
·
Phytochemistry
·
29
Volatile flavour components of mangosteen, Garcinia mangostana
1982
·
Alexander J. MacLeod
, Nirmala M. Pieris
·
Phytochemistry
·
24
Volatile flavor components of beli fruit (Aegle marmelos) and a processed product
1981
·
Alexander J. MacLeod
, Nirmala M. Pieris
·
Journal of Agricultural and Food Chemistry
·
11
Studies on Mucuna species of Sri Lanka. 1. The L-DOPA content of seeds.
1980
·
Nirmala M. Pieris
, E. R. Jansz
, et al.
·
10
Volatile components of sugar beet leaves
1981
·
Alexander J. Macleod
, Nirmala M. Pieris
, et al.
·
Phytochemistry
·
6
Cyanogenic Glucoside Content of Manioc I. An Enzymic Method of Determination Applied to Processed Manioc
1974
·
Nirmala M. Pieris
, ER Jansz
, et al.
·
Journal of the National Science Foundation of Sri Lanka
·
4
Cynide Liberation from Linamarin
1974
·
ER Jansz
, EE Jeyaraj
, et al.
·
Journal of the National Science Foundation of Sri Lanka
·
3
Problems Associated With the Estimation of Cyanide in Rubber Seed Kernel
1993
·
GV MALLIKA
, ER JANSZ
, et al.
·
Journal of the National Science Foundation of Sri Lanka
·
2
The Cyanogenic Glucosides and Glucosidases of Rubber Seed Kernel
1991
·
G V MALLIKA
, E R JANSZ
, et al.
·
Journal of the National Science Foundation of Sri Lanka
·
2
Cyanogenic Glucoside Content of Manioc Fate of Bound Cyanide on Processing and Cooking
1975
·
Nirmala M. Pieris
, ER Jansz
·
Journal of the National Science Foundation of Sri Lanka
·
2
A Method for Assay of Total Potential Cyanide in Manioc Flour
1973
·
Nirmala M. Pieris
, GG Premadasa
, et al.
·
Journal of the National Science Foundation of Sri Lanka
·
2
Cyanogenic Glucoside Content of Manioc Detoxification of Manioc Chips and Flour
1974
·
ER Jansz
, Nirmala M. Pieris
, et al.
·
Journal of the National Science Foundation of Sri Lanka
·
1
Jak fruit the under exploited miracle.
2014
·
Nirmala M. Pieris
Breadfruit the "tree of bread".
2014
·
Nirmala M. Pieris
Some Studies on Controlling the Action of Lipase and Linamarase During Rubber Seed Kernel Processing
1991
·
G VITHARANAGE MALLIKA
, E R JANSZ
, et al.
·
Journal of the National Science Foundation of Sri Lanka
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Works count:
21
Citation count:
444
H-index:
10
I10-index:
10
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