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Udoka Bessie Igue

Observed names: U. B. Igue, U.B. Igue, Udoka B. Igue
ORCID: 0000-0003-4903-647X
Observed ORCID: 0000-0003-4903-647X
OpenAlex ID: A5091984013
Natural polyphenols: A protective approach to reduce colorectal cancer
2024 · Joel Okpoghono, Endurance F. Isoje, et al. · Heliyon · 33
Xylopia aethiopica HPLC-DAD polyphenol profiling and antioxidant status from South-South region of Nigeria
2023 · Joel Okpoghono, Ejovi Osioma, et al. · Analele Universităţii "Ovidius" Constanţa. Seria Chimie/"Ovidius" University Annals of Chemistry · 25
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Anti-lipidemic and protein restoration potential of Monodora myristica (Gaertn.) in rats fed with cassava containing crude oil
2023 · Joel Okpoghono, Jonah Kanayo Ukperegbulem, et al. · Foods and raw materials · 21
Comparative Study of Polyphenol Profile after Stimulated Post-intestinal Digestion of Raw and Dried Ginger Leaves
2023 · Joel Okpoghono, Omasan Jacdonmi, et al. · Annals of Science and Technology · 19
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Assessment of vitamins and minerals of rats fed with plantain-maize pudding prepared using edible plant leaves and metallic plates
2024 · J. Okpoghono, U.B. Igue, et al. · Food Research · 14
Evaluation of Liver and Kidney Function Markers of Mature Albino Male Rats Fed with Maize-Plantain Pudding Delicacy Cooked in Metallic Plates and Edible Plant Leaves
2023 · J. Okpoghono, U. J. Omoriare, et al. · Journal of applied science and environmental management · 13
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Potentialities of Monodora myristica active components as functional ingredients in food formulation
2025 · Joel Okpoghono, Endurance F. Isoje, et al. · Food Chemistry Advances · 5
The application of magnetic sorbents in microbial bioremediation
2024 · Joseph Onyeka Emegha, Timothy Imanobe Oliomogbe, et al. · Institute of Physics eBooks · 1
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Food Insecurity Nutrition Coping Strategy and Dietary Diversity Among Households in Ido Local Government Ibadan Oyo State Nigeria
2026 · Chukwuweiken Victor Ebie, Joshua Olumide Sofolawe, et al. · Research Square
Knowledege Perception of Sustainable Diet and Food System and consumption behavior Among Undergraduates in Two Universities in South Easthern Nigeria
2026 · Chukwuweiken Victor Ebie, Elizabeth M Okonkwo, et al. · Research Square
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Nutritional Knowledge, Anthropometric Status, and the Rate of Fast Food Consumption Among Undergraduate in Michael Okpara University of Agriculture, Umudike, Abia State
2026 · Chukwuweiken Victor Ebie, Elizabeth M Okonkwo, et al. · Research Square
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Phytochemical Constituents, GC-MS Profile and Nutritional Composition of Euphorbia heterophylla L. Leaves
2026 · Udoka B. Igue, Giedia Obana · International Journal of Biochemistry Research & Review
Food Consumption Pattern, and Anthropometric Status of Secondary School Students (Adolescents) in Umuahia North Local Government Area of Abia State, Nigeria
2026 · Chukwuweiken Victor Ebie, Elizabeth M Okonkwo, et al. · Research Square
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Nutritional composition and health benefits of Xylopia aethiopica
2026 · Joel Okpoghono, Udoka Bessie Igue, et al. · Next research.
Assessment of Barriers and Facilitators of Dietetics Services Delivery in Selected Health Facilities in Southern part of Nigeria
2026 · Chukwuweiken V. Ebie, Joseph O. Samuel, et al. · World Nutrition
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Influence of dietary patterns and oxidative stress in Chronic diseases
2026 · Joel Okpoghono, Gilbert Chukwuka Ugbebor, et al. · Clinical Nutrition Open Science
Investigation of the Effectiveness of Sodium Chloride (NaCl) Washing in Preserving Proximate and Phytochemical Quality of Dichlorvos-Adulterated Black-Eyed Beans (Vigna unguiculata)
2026 · Victoria Bennett, Udoka Bessie Igue · International Journal of Biochemistry Research & Review
Works count: 17
Citation count: 131
H-index: 6
I10-index: 6
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