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Yemane Habtemichael Gebremeskal

Observed names: Gebremeskal, Yemane H., Yemane H. Gebremeskal, Yemane H Gebremeskal, Yemane H. Gebremeskal
Institution: ITMO University
ORCID: 0000-0002-6520-1415
Observed ORCID: 0000-0002-6520-1415
OpenAlex ID: A5092455732
Evaluation of extraction techniques for chia seed mucilage; A review on the structural composition, physicochemical properties and applications
2024 · Emmanuel O. Mensah, Emmanuel O. Oludipe, et al. · Food Hydrocolloids · 41
Comparative analysis of the nutritional composition, phytochemicals, and antioxidant activity of chia seeds, flax seeds, and psyllium husk
2024 · Yemane H. Gebremeskal, Liudmila A. Nadtochii, et al. · Food Bioscience · 31
Bioactive Moringa oleifera and Nigella sativa oils microcapsules alleviate high-fat-diet induced hepatic oxidative damage and inflammation in rats
2025 · Dina Mostafa Mohammed, Xiangliang Yang, et al. · Food Bioscience · 22
“Microplastic contamination and detection in food systems: a review of machine learning, traditional methods, and other relevant factors”
2025 · Surajit Das, Yemane H. Gebremeskal, et al. · Microchemical Journal · 13
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Enhancement of antioxidant and antimicrobial properties of Whey protein isolate and chlorogenic acid complexes through enzymatic and alkaline techniques
2025 · Mostafa Ali, Mohamed Yousef, et al. · Scientific Reports · 9
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Chitosan-Coated Liposomes of Chia Seed (Salvia hispanica L.) Phenolic Extract: Maximising Bioaccessibility and Shelf-Life Stability in Functional Yoghurt
2025 · Yemane H. Gebremeskal, Liudmila A. Nadtochii, et al. · Food and Bioprocess Technology · 8
The Agronomic, Nutritional, Environmental, and Health Benefits of Teff ( Eragrostis tef ) as an Underutilized Gluten‐Free Superfood and Feed Source
2025 · Tesfamichael Semere Mallu, Shimendi Gde Okbagabir, et al. · International Journal of Agronomy · 7
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A comprehensive review on finger millet (Eleusine coracana (L.) Gaertn): A gluten-free superfood and feed
2025 · Tesfamichael Semere Mallu, Shimendi Gde Okbagabir, et al. · Journal of Agriculture and Food Research · 4
Comparison of different technologies using organic acid and mineral acid solvents on pectin extraction from apple pomace
2023 · Yemane H. Gebremeskal, Liudmila A. Nadtochii, et al. · Научный журнал НИУ ИТМО. Серия «Процессы и аппараты пищевых производств» · 3
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Kefiran as a Multifunctional Biopolymer: Green Extraction, Structural Characterization and Application in Phenolic-Loaded Complex Coacervates
2026 · Paul K. Agyei, Yemane H. Gebremeskal, et al. · Foods
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Role of Plant-Derived Alkaloids and Their Mechanisms in Neurodegenerative Disorders
2024 · Liudmila A. Nadtochii, Yemane H. Gebremeskal, et al. · CRC Press eBooks
Protein Isolates from Chia Seed Meal: Characterization of Their Physicochemical Properties Following Purification with Hexametaphosphate
2024 · Emmanuel Ofosu Mensah, Alena I. Ermochenko, et al. · SSRN Electronic Journal
Works count: 15
Citation count: 140
H-index: 7
I10-index: 4
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