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Author

Merey Shamenov

Observed names: M. Shamenov, М.Е. Шаменов
Institution: Shakarim University
ORCID: 0009-0006-7054-7302
Observed ORCID: 0009-0006-7054-7302
OpenAlex ID: A5092824480
Influence of Grinding Degree and Screw Rotation Speed on Sunflower Oil Pressing Process
2023 · Galiya Abdilova, Zhadra Sergibayeva, et al. · Applied Sciences · 13
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Assessing the efficacy of electron beam irradiation for microbiological safety and quality preservation of regionally significant fermented dairy products (suzbe and kurt)
2026 · Zhanar Kalibekkyzy, Duman Orynbekov, et al. · Frontiers in Sustainable Food Systems · 1
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The Effect of Friction Forces on the Surface Treatment of Parts
2024 · Zh. Sergibaeva, G. Abdilova, et al. · Bulletin of Shakarim University Technical Sciences · 1
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Quality characteristics and identified fatty acid area profile of cooked sausages reformulated with a structured safflower oil–horse fat emulsion
2026 · Araigul Zhumayeva, Shynaray Zhaskairat, et al. · Scifood.
Development of Innovative Technology for National Fermented Milk Product “Kurt” Using Secondary Dairy Raw Materials and Horse Fat
2026 · Shugyla Zhakupbekova, Zhanar Kalibekkyzy, et al. · Applied Sciences
Престелген түйіршіктерді өндіру құрылғысын жетілдіру
2024 · Ж.А. Сергибаева, Г.Б. Абдилова, et al. · Eurasian Journal of Applied Engineering and Technology (EJAET)
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Overview and Analysis of Equipment for Oil Production by Pressing and Granulation
2024 · Zh. Sergibaeva, G. Abdilova, et al. · Bulletin of Shakarim University Technical Sciences
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Works count: 7
Citation count: 15
H-index: 1
I10-index: 1
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