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Saibe Merve Kazdal
Institution:
Lokman Hekim Üniversitesi
Observed institutions:
Recep Tayyip Erdoğan University,
Lokman Hekim Üniversitesi
ORCID:
0000-0001-6522-2868
Observed ORCID:
0000-0001-6522-2868
OpenAlex ID:
A5094043318
Acrylamide Formation: The Effect of Thawing and Frying Methods in Chicken and Fish Meat
2024
·
Zeliha Keskin Alkaç
, İrem Dağoğlu
, et al.
·
Journal of Food and Nutrition Research
·
5
PDF
Acrylamide in heat-treated carbohydrate-rich foods in Turkey
2024
·
Irem Dağoğlu
, Zeliha Keskin Alkaç
, et al.
·
Food Additives and Contaminants Part B
·
4
The Relationship Between Adherence to the Mediterranean Diet, Oxidative Stress, Trimethylamine N-Oxide, and Inflammatory Markers in Patients with Metabolic Dysfunction-Associated Steatotic Liver Disease
2026
·
Saibe Merve Kazdal
, Medeni Arpa
, et al.
·
Nutrients
·
1
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Works count:
3
Citation count:
10
H-index:
2
I10-index:
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