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Jiapeng Li

Critical review and recent advances of emerging real-time and non-destructive strategies for meat spoilage monitoring
2024 · Jiaci Chen, Juan Zhang, et al. · Food Chemistry · 100
Two efficient nitrite-reducing Lactobacillus strains isolated from traditional fermented pork (Nanx Wudl) as competitive starter cultures for Chinese fermented dry sausage
2016 · Xi Chen, Jiapeng Li, et al. · Meat Science · 96
Effect of proteolytic starter culture isolated from Chinese Dong fermented pork (Nanx Wudl) on microbiological, biochemical and organoleptic attributes in dry fermented sausages
2020 · Xi Chen, Ruifang Mi, et al. · Food Science and Human Wellness · 67
Time-dependent categorization of volatile aroma compound formation in stewed Chinese spicy beef using electron nose profile coupled with thermal desorption GC–MS detection
2017 · Hui Gong, Zhen Yang, et al. · Food Science and Human Wellness · 65
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Predominant yeasts in Chinese Dong fermented pork (Nanx Wudl) and their aroma-producing properties in fermented sausage condition
2021 · Ruifang Mi, Xi Chen, et al. · Food Science and Human Wellness · 60
A rapid and reliable multiplex PCR assay for simultaneous detection of fourteen animal species in two tubes
2019 · Jinchun Li, Jiapeng Li, et al. · Food Chemistry · 47
Perspective of sodium reduction based on endogenous proteases via the strategy of sodium replacement in conjunction with mediated-curing
2023 · Mingming Li, Xin Zhang, et al. · Critical Reviews in Food Science and Nutrition · 46
Identification of eleven meat species in foodstuff by a hexaplex real-time PCR with melting curve analysis
2020 · Jinchun Li, Jiapeng Li, et al. · Food Control · 43
Two Debaryomyces hansenii strains as starter cultures for improving the nutritional and sensory quality of dry-cured pork belly
2024 · Xiaohui Gong, Xi Chen, et al. · Food Research International · 32
High-Precision Tomato Disease Detection Using NanoSegmenter Based on Transformer and Lightweighting
2023 · Yufei Liu, Yihong Song, et al. · Plants · 32
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Emulsion gels prepared from Longzhua mushroom polysaccharides with self-gelling properties as β-carotene carriers: Stability and in vitro digestibility of β-carotene
2024 · Lingxin Zhao, Jiapeng Li, et al. · International Journal of Biological Macromolecules · 29
A novel duplex SYBR Green real-time PCR with melting curve analysis method for beef adulteration detection
2020 · Jiapeng Li, Yixuan Wei, et al. · Food Chemistry · 27
Identification and quantification of adulteration in frozen-thawed meat of different breeds by NIR spectroscopy and chemometrics
2024 · Jing Bai, Mingwu Zang, et al. · Journal of Food Composition and Analysis · 22
Genome-wide identification and expression analysis of wall-associated kinase (WAK) and WAK-like kinase gene family in response to tomato yellow leaf curl virus infection in Nicotiana benthamiana
2023 · Xueting Zhong, Jiapeng Li, et al. · BMC Plant Biology · 19
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Polylactic acid microplastics have stronger positive effects on the qualitative traits of rice (Oryza sativa L.) than polyethylene microplastics: Evidence from a simulated field experiment
2024 · Pengfei Zhao, Siyu Yang, et al. · The Science of The Total Environment · 17
Preparation and Characterization of a Novel Longzhua mushroom Polysaccharide Hydrogel and Slow-Release Behavior of Encapsulated Rambutan Peel Polyphenols
2024 · Lingxin Zhao, Jiapeng Li, et al. · Foods · 16
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Effect and mechanisms of soil functional groups in bacterial-enhanced cadmium contaminated soil phytoremediation
2024 · Jiapeng Li, Mengxin Chen, et al. · Environmental Technology & Innovation · 16
Integrated next-generation sequencing and comparative transcriptomic analysis of leaves provides novel insights into the ethylene pathway of Chrysanthemum morifolium in response to a Chinese isolate of chrysanthemum virus B
2022 · Xueting Zhong, Lianlian Yang, et al. · Virology Journal · 15
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Plant growth promoting bacteria and citric acid promote growth and cadmium phytoremediation in ryegrass
2023 · Xiaoqian Yang, Jiapeng Li, et al. · International Journal of Phytoremediation · 14
Subcritical water extraction improves the ability of Auricularia cornea var. Li. Polysaccharides to stabilize hydrogels and emulsion gels
2025 · Jiapeng Li, Kaiwen Yin, et al. · International Journal of Biological Macromolecules · 13
Design and Optimization of a Microchip Operating at Low-Voltage Pulsed Electric Field for Juice Sterilization
2019 · Ning Zhu, Shun-liang Zhang, et al. · Food and Bioprocess Technology · 13
Identification and Molecular Characterization of a Novel Carlavirus Infecting Chrysanthemum morifolium in China
2023 · Jiapeng Li, Xiaoyin Wu, et al. · Viruses · 12
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Unraveling the Chemosensory Characteristics of Typical Chinese Commercial Rice Vinegars with Multiple Strategies
2022 · Hang Gao, Yan Zhao, et al. · Food Analytical Methods · 10
Effects of novel Cd mobilization bacteria and bone meal on the structure and function of soil bacterial communities and cadmium phytoremediation potential
2023 · Jiapeng Li, Xiaoqian Yang, et al. · Journal of environmental chemical engineering · 9
Identification of amine-producing bacterium (APB) in Chinese fermented mandarin fish (Chouguiyu) by high-throughput sequencing and culture-dependent methods
2024 · Anzi Ding, Meng Zhu, et al. · Journal of Food Composition and Analysis · 8
Works count: 43
Citation count: 861
H-index: 16
I10-index: 23
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