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Donglan Luo

Observed names: Dong-Lan Luo, Dong-lan Luo, Donglan LUO, Donglan Luo (罗冬兰)
Institution: Guiyang University
Observed institution: Guiyang University
ORCID: 0000-0002-5397-9537
Observed ORCID: 0000-0002-5397-9537
OpenAlex ID: A5100708351
Pitaya HpWRKY3 Is Associated with Fruit Sugar Accumulation by Transcriptionally Modulating Sucrose Metabolic Genes HpINV2 and HpSuSy1
2019 · Wei Wei, Mei-nv Cheng, et al. · International Journal of Molecular Sciences · 75
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Maintenance of Postharvest Quality and Reactive Oxygen Species Homeostasis of Pitaya Fruit by Essential Oil p-Anisaldehyde Treatment
2021 · Yanmei Xu, Zhijun Cai, et al. · Foods · 56
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Thymol application delays the decline of fruit quality in blueberries via regulation of cell wall, energy and membrane lipid metabolism
2024 · Shengjie Ye, Jianye Chen, et al. · Food Chemistry · 55
Carvacrol exhibits direct antifungal activity against stem-end rot disease and induces disease resistance to stem-end rot disease in kiwifruit
2023 · Tingting Mi, Donglan Luo, et al. · Physiological and Molecular Plant Pathology · 32
Physiological and transcriptomic analysis of salicylic acid on membrane lipid metabolism and cell wall metabolism in postharvest peach fruit
2025 · Guohe Zhang, Yu Zhang, et al. · Postharvest Biology and Technology · 31
Exogenous melatonin treatment in the postharvest storage of pitaya fruits delays senescence and regulates reactive oxygen species metabolism
2021 · Liangjie BA, Sen CAO, et al. · Food Science and Technology · 28
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Maintaining quality of postharvest green pepper fruit using melatonin by regulating membrane lipid metabolism and enhancing antioxidant capacity
2024 · Tianyu Huang, Xiaohong Kou, et al. · Food Chemistry · 26
Salicylic acid mitigates chilling injury to peaches by improving antioxidant capacity and energy metabolism
2024 · Guohe Zhang, Yu Zhang, et al. · Scientia Horticulturae · 23
Advances in the Understanding of Postharvest Physiological Changes and the Storage and Preservation of Pitaya
2024 · Xiaogang Wang, Jianye Chen, et al. · Foods · 23
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MeJA enhances antioxidant activity and reduces membrane lipid degradation by maintaining energy charge levels in crystal grapes
2024 · Donglan Luo, Tianyu Huang, et al. · Postharvest Biology and Technology · 22
Active ingredients of blueberry pomace: A comprehensive review of isolation, identification, health benefits and food applications
2025 · Tianyu Huang, Yu Zhang, et al. · Food Chemistry X · 21
Exogenous glycine betaine maintains postharvest blueberry quality by modulating antioxidant capacity and energy metabolism
2024 · Yu Zhang, Xiaohong Kou, et al. · LWT · 20
Inhibitory Activity and Mechanism of Action with Thymol against the Blueberry Pathogenic Fungi Caused by Neopestalotiopsis clavispora
2023 · Shengjie Ye, Liang Shuai, et al. · Horticulturae · 17
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Recent Advances in Betaine: Extraction, Identification, and Bioactive Functions in Human Health
2025 · Donglan Luo, Xiaogang Wang, et al. · Food Science & Nutrition · 16
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Inhibitory effect and action mechanism of citral against black rot in pitaya fruit
2024 · Donglan Luo, Shengjie Ye, et al. · Physiological and Molecular Plant Pathology · 16
Recent Advances in Postharvest Physiology and Preservation Technology of Peach Fruit: A Systematic Review
2025 · Sen Cao, Guohe Zhang, et al. · Horticulturae · 14
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Putrescine maintains postharvest pitaya quality by regulating polyamine and reactive oxygen homeostasis and energy metabolism
2025 · Xiaoji Du, Xiaogang Wang, et al. · LWT · 14
Thymol maintains peppers quality by regulating antioxidant capacity, cell wall metabolism and membrane lipid metabolism
2024 · Xue Li, Xiaogang Wang, et al. · Food Chemistry X · 14
Carvacrol enhances antioxidant activity and slows down cell wall metabolism by maintaining the energy level of ‘Guifei’ mango
2024 · Xiaogang Wang, Donglan Luo, et al. · Journal of the Science of Food and Agriculture · 13
Citral improves the quality of fresh Gastrodia elata by regulating cell wall metabolism and the phenylpropanoid pathway
2024 · Xiufen Wang, Xiaohong Kou, et al. · Scientia Horticulturae · 13
The Inhibitory Mechanism of Eugenol on Lasiodiplodia theobromae and Its Induced Disease Resistance of Passion Fruit
2023 · Yanzheng Sun, Liang Shuai, et al. · Agronomy · 13
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Impact of a Carvacrol Treatment on Post-Harvest Ripening Quality and Cell Wall Metabolism in the Kiwifruit
2024 · Donglan Luo, Xiaogang Wang, et al. · Agronomy · 10
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Effects of melatonin treatment on maintenance of the quality of fresh-cut pitaya fruit
2022 · Liang-Jie Ba, Sen Cao, et al. · International Food Research Journal · 10
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Transcriptomics combined with HS-SPME-GC/MS and IMS was used to investigate aroma compound formation in ‘Fengtang’ plum at different maturity stages
2026 · Liangjie Ba, Xiaogang Wang, et al. · Food Chemistry · 8
Edible films of chitosan- xanthan gum enriched with cornmint oil: Characterization and application in blueberry preservation
2026 · Sen Cao, Guoliang Dong, et al. · International Journal of Biological Macromolecules · 8
Works count: 56
Citation count: 661
H-index: 15
I10-index: 23
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