Author

Yanling Lu

Observed name: Yanling LU

Institution: Southwest Forestry University

Observed institution: Southwest Forestry University

ORCID: 0009-0008-6673-5196

Observed ORCID: 0009-0008-6673-5196

OpenAlex ID: A5101070429

Enhanced adsorption of phenol from aqueous solution by KOH combined Fe-Zn bimetallic oxide co-pyrolysis biochar: Fabrication, performance, and mechanism

2023 · Tao Pei, Feng Shi, et al. · Bioresource Technology · 65

Green diesel-like hydrocarbon production by H2-free catalytic deoxygenation of oleic acid via Ni/MgO-Al2O3 catalysts: Effect of the metal loading amount

2023 · Feng Shi, Hongyuan Wang, et al. · Journal of environmental chemical engineering · 55

Effect of cold plasma treatment time on walnut protein isolate: Revealing structural changes and improving functional properties

2025 · Yanmei Deng, Yanling Lu, et al. · International Journal of Biological Macromolecules · 37

Preparation and Properties of Walnut Protein Isolate–Whey Protein Isolate Nanoparticles Stabilizing High Internal Phase Pickering Emulsions

2024 · Yanling Lu, Yuxin Jiang, et al. · Foods · 18

Preparation and characteristics of TEMPO-oxidized bamboo shoot nanofibers based bigels system and steady delivery of Lactobacillus plantarum

2025 · Yanmei Deng, Yuxin Jiang, et al. · Food Hydrocolloids · 17

Effects of Treatment Methods on the Formation, Structure, and Functional Properties of Soy Protein Amyloid Fibrils

2025 · Qian Zhang, Yanmei Deng, et al. · Foods · 16

Modifying the Structural and Functional Properties of Walnut Glutenin Through Atmospheric Cold Plasma Treatment: Evaluation of Treatment Times Effects

2025 · Yanmei Deng, Guohui Yuan, et al. · Foods · 11

The Influence of pH-Driven Interaction Between Soy Protein Isolate and Soy Isoflavones on the Structural and Functional Properties of Their Complexes

2025 · Jing Yang, Yanling Lu, et al. · Foods · 9

Stabilization of Pickering emulsions via ternary complexes: A strategy leveraging plant protein-animal protein-polyphenol synergy

2026 · Yanling Lu, Ziying Qian, et al. · Journal of Food Engineering · 1

Physicochemical properties, stability, and oxidation kinetics of Rosa roxburghii Tratt seed oil/β-carotene proliposomes modified with sodium alginate and chitosan bilayers

2025 · Yanling Lu, Huimin Bi, et al. · Food Quality and Safety · 1

Volatile and non-volatile organic compounds synergistically determine quality in Termitomyces eurhizus from different regions

2026 · Qian Zhang, Yanling Lu, et al. · Food Chemistry X

The Influence of the Ball Milling Process on the Structure and Functional Properties of Walnut Meal

2026 · Yanyue Li, Yanling Lu, et al. · Foods

Adsorption of Nitrite and in Vitro Lipid-lowering Studies of Sulfated Soluble Dietary Fiber from Rose sterilis Pomace

2026 · Ying CHEN, Jingcheng SU, et al. · DOAJ (DOAJ: Directory of Open Access Journals)

Works count: 17

Citation count: 232

H-index: 8

I10-index: 7