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Abdeen Elsiddig Eltyeb Elkhedir

Observed names: Abdeen E Elkhedir, Abdeen E. Elkhedir, Abdeen Elkhedir, Abdeen Elsiddig Elkhedir, Elkhedir AE
ORCID: 0000-0001-8644-3475
Observed ORCIDs: 0000-0001-8644-3475, 0009-0003-7913-9418
OpenAlex ID: A5101430745
Comparative characterization of proximate nutritional compositions, microbial quality and safety of camel meat in relation to mutton, beef, and chicken
2019 · Hammad Hamed Hammad Mohammed, Guofeng Jin, et al. · LWT · 78
Inactivation, Aggregation and Conformational Changes of Polyphenol Oxidase from Quince (Cydonia oblonga Miller) Juice Subjected to Thermal and High-Pressure Carbon Dioxide Treatment
2018 · Aamir Iqbal, Ayesha Murtaza, et al. · Molecules · 64
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Evaluation of Leaves, Flowers, and Seeds of Coriander (Coriandrum sativum L.) through Microwave Drying and Ultrasonic-Assisted Extraction, for Biologically Active Components
2024 · Ashiq Hussain, Muhammad Rehan Arif, et al. · Journal of Food Processing and Preservation · 33
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Application of argun fruit polysaccharide in microencapsulation of Citrus aurantium L. essential oil: preparation, characterization, and evaluating the storage stability and antioxidant activity
2020 · Jalaleldeen Khaleel Mohammed, Amer Ali Mahdi, et al. · Journal of Food Measurement & Characterization · 33
Effect of microwave pre-treatment on physical quality, bioactive compounds, safety risk factor, and storage stability of peanut butter
2021 · Jefferson G. Degon, Chang Zheng, et al. · Oil Crop Science · 24
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Development and quality evaluation of cookies enriched with various levels of grapefruit pomace powder
2024 · Tusneem Kausar, Esha Saeed, et al. · Discover Food · 22
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Apigenin glycosides from green pepper enhance longevity and stress resistance in Caenorhabditis elegans
2022 · Abdeen E. Elkhedir, Aamir Iqbal, et al. · Nutrition Research · 20
Red raspberry supplementation mitigates alcohol-induced liver injury associated with gut microbiota alteration and intestinal barrier dysfunction in mice
2022 · Daniel Zogona, Abel Wend-Soo Zongo, et al. · Food & Function · 19
A review on gluten-free and low-glycemic index bakery products, especially corn based breads, noodles, and multigrain flours
2025 · Muhammad Rehan Arif, Ashiq Hussain, et al. · Discover Applied Sciences · 17
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Cold plasma technology: an epochal enabler in elevating food preservation, ensuring safety, and enhancing quality standards
2025 · Samina Kauser, Ashiq Hussain, et al. · Discover Applied Sciences · 16
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Effect of different anionic polysaccharides on whey protein's S/O/W bilayer emulsions containing EGCG: Molecular interaction and stability under various environmental stresses
2024 · Ali Korin, Mahmoud Youssef, et al. · International Journal of Biological Macromolecules · 15
Binding interaction between soy protein nanogel and red raspberry anthocyanin in acidic media: Spectroscopic characterization and molecular docking analysis
2024 · Mohammed Mansour, Mohammad A. Elmorsy, et al. · Journal of Molecular Structure · 15
Capsaicinoid-Glucosides of Fresh Hot Pepper Promotes Stress Resistance and Longevity in Caenorhabditis elegans
2022 · Abdeen Elkhedir, Aamir Iqbal, et al. · Plant Foods for Human Nutrition · 14
Effect of Freeze and Re-freeze on Chemical Composition of Beef and Poultry Meat at Storage Period 4.5 Months (SP4.5)
2019 · Hammad HHM, Meihu Ma, et al. · Journal of Food Processing & Technology · 13
Evaluation of peel, flesh and seeds of bitter gourd (Momordica charantia L.) for biologically active components, through development of powders and ethanolic extracts
2024 · Ashiq Hussain, Haya Fatima, et al. · Discover Applied Sciences · 12
Physicochemical Characterization of Gum of Some Guar (Cyamposis tetragonoloba L. Taup) Lines
2017 · Mawada E Yousif, Babiker E Mohamed, et al. · Journal of Food Processing & Technology · 11
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Effect of Soxhlet Method Extraction on Characterization of Pectin of Pumpkin Peels
2017 · Awadia Aldow Ramadan Hamed, Abdeen Elsiddig Eltyeb Elkhedir, et al. · Journal of Experimental Food Chemistry · 11
Traditional uses, phytochemistry, and pharmacology of Flemingia macrophylla, an important traditional medicinal plant
2025 · Muhammad Rehan Arif, Ashiq Hussain, et al. · Discover Pharmaceutical Sciences · 6
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Protective Effects of Capsaicinoid Glucoside from Fresh Hot Peppers Against Hydrogen peroxide-induced Oxidative Stress in HepG2 Cells Through-dependent Signaling Pathway
2024 · Abdeen Elkhedir, Alsadig Yahya, et al. · Plant Foods for Human Nutrition · 6
Development, physicochemical, and sensory analysis of moringa oleifera l. powder added buffalo milk yoghurt with pharmacological potential
2025 · Farzana Siddique, Salman Ahmad, et al. · Scientific Reports · 5
A sustainable approach to utilize sunflower seed powder as a fat replacer in cookies; effects on physicochemical, phytochemical, and sensory properties
2025 · Tusneem Kausar, Ashiq Hussain, et al. · Discover Sustainability · 5
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Development and evaluation of food bar utilizing the valuable waste in the form of apple and carrot pomace powders
2025 · Tusneem Kausar, Kashaf Aslam, et al. · Discover Food · 4
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Identification, structure elucidation, and isomer differentiation of phenolic compounds of Chinese pepper cultivars by UPLC‐ESI‐Q‐TOF‐MS and their antioxidant activity
2024 · Abdeen E. Elkhedir, Adil M. Abker, et al. · Journal of Mass Spectrometry · 4
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Sporopollenin microencapsulation as a strategy to improve soybean peptide acceptance
2024 · Amgad Albahi, Ali Korin, et al. · Journal of Food Measurement & Characterization · 4
Investigating the Ultrasonication‐Induced Changes in the Physicochemical, Phytochemical, Microbial, and Sensory Properties of Cantaloupe–Sugarcane Blend Juice
2025 · Abdul Rehman, Muhammad Nadeem, et al. · Food Science & Nutrition · 3
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Works count: 45
Citation count: 470
H-index: 13
I10-index: 17
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