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S. P. Pathak
Observed name:
Stuti Pathak
Observed institutions:
Lovely Professional University,
University of Liverpool,
Maharishi Markandeshwar University, Mullana,
King Saud University,
Sant Baba Bhag Singh University,
Banaras Hindu University
show all 6
ORCID:
0000-0002-5106-865X
Observed ORCID:
0000-0002-5106-865X
OpenAlex ID:
A5101445206
The component acids and glycerides of the depot fat of an Indian panther (Panthera pardus fusca)
1958
·
S. P. Pathak
, B. N. Trivedi
·
Biochemical Journal
·
93
PDF
The component acids and glycerides of areca‐nut ( areca catechu ) fat
1954
·
S. P. Pathak
, S. S. Mathur
·
Journal of the Science of Food and Agriculture
·
16
The use of low ‐ temperature crystallization in the determination of component acids of liquid fats. IV. Marine animal oils. The component acids and glycerides of a grey (atlantic) seal
1947
·
T. P. Hilditch
, S. P. Pathak
·
Journal of the Society of Chemical Industry
·
16
Component fatty acids of Indian shark liver oils
1952
·
S. P. Pathak
, C. V. Agarwal
, et al.
·
Journal of the American Oil Chemists Society
·
12
The component acids of herring visceral fat
1948
·
T. P. Hilditch
, S. P. Pathak
·
Biochemical Journal
·
11
PDF
Component fatty acids of Indian shark liver oil
1955
·
S. P. Pathak
, G. D. Pande
·
Journal of the American Oil Chemists Society
·
8
The component acids of the fats of some Indian fresh-water fishes
1954
·
S. P. Pathak
, G. D. Pande
, et al.
·
Biochemical Journal
·
8
PDF
The component acids of some seal blubber and liver fats
1949
·
T. P. Hilditch
, S. P. Pathak
·
Biochemical Journal
·
8
PDF
The component glycerides of nutmeg butter (Myristica fragrans)
1957
·
S. P. Pathak
, V. N. Ojha
·
Journal of the Science of Food and Agriculture
·
6
Component fatty acids of marine fish liver oils
1954
·
S. P. Pathak
, P. N. Suwal
·
Journal of the American Oil Chemists Society
·
6
The component acids and glycerides of Erythrina indica seed fat
1956
·
S. P. Pathak
, L. M. Dey
·
Journal of the Science of Food and Agriculture
·
5
The fatty acid composition of Indian turtle fat
1956
·
S. P. Pathak
, L. M. Dey
·
Biochemical Journal
·
5
PDF
Composition of liver fats of mature and embryo sharks (galeocerdo tigrinus)
1955
·
S. P. Pathak
, P. N. Suwal
·
Journal of the American Oil Chemists Society
·
5
The catalytic hydrogenation of methyl elaeostearate, and of mixtures of elaeostearic with other polyethenoid long-chain esters
1949
·
Thomas Percy Hilditch
, S. P. Pathak
·
Proceedings of the Royal Society of London A Mathematical and Physical Sciences
·
5
The component acids of Indian ‘boundary’ fish fats
1964
·
S. P. Pathak
, B. R. Reddy
·
Journal of the Science of Food and Agriculture
·
4
The component glycerides of camel (Camelus indicus) depot fat
1958
·
S. P. Pathak
, B. N. Trivedi
·
Journal of the Science of Food and Agriculture
·
3
The component acids of some Indian fresh-water fish fats
1957
·
S. P. Pathak
, V. N. Ojha
·
Biochemical Journal
·
3
PDF
Component acids of suinsh blubber and liver fats
1956
·
S. P. Pathak
, P. N. Suwal
, et al.
·
Biochemical Journal
·
3
The component acids of the fats of some Indian fresh-water fish
1952
·
S. P. Pathak
, C. V. Agarwal
·
Biochemical Journal
·
3
PDF
S 17. The component glycerides of Bacury (Platonia insignis, mart.) seed fat
1949
·
T. P. Hilditch
, S. P. Pathak
·
Journal of the Chemical Society (Resumed)
·
3
The component acids and glycerides of Indian crocodile (Gavialis gangeticus) fat
1955
·
S. P. Pathak
, G. D. Pande
·
Journal of the Science of Food and Agriculture
·
2
The component acids and glycerides of an indian tiger (Felis tigris) fat
1952
·
S. P. Pathak
, C. V. Agarwal
·
Journal of the Science of Food and Agriculture
·
2
The Role of Nutritional Foods in the Prevention of Chronic Diseases: A Comprehensive Review
2026
·
Manas Garg
, Mahesh Kumar Rana
, et al.
·
Ecology Environment and Conservation
·
1
Exogenous application of calcium chloride on biochemical characteristics of Dragon fruit (Selenicereus undatus)
2024
·
Deepak Thorat
, Stuti Pathak
, et al.
·
Annals of Phytomedicine An International Journal
·
1
Fatty acid compositions of indian shark liver fats
1957
·
S. P. Pathak
, L. M. Dey
·
Journal of the American Oil Chemists Society
·
1
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Works count:
31
Citation count:
230
H-index:
8
I10-index:
5
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