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Katarzyna Sadowska

Observed name: K. Sadowska
ORCID: 0000-0003-0255-6152
Observed ORCID: 0000-0003-0255-6152
OpenAlex ID: A5101514066
Effect of sowing date and rate on the yield and flavonolignan content of the fruits of milk thistle (Silybum marianum L. Gaertn.) grown on light soil in a moderate climate
2010 · Jadwiga Andrzejewska, Katarzyna Sadowska, et al. · Industrial Crops and Products · 75
Silybum marianum: non-medical exploitation of the species
2015 · J. Andrzejewska, T. Martinelli, et al. · Annals of Applied Biology · 49
Influence of freezing, lyophilisation and air‐drying on the total monomeric anthocyanins, vitamin C and antioxidant capacity of selected berries
2017 · Katarzyna Sadowska, Jadwiga Andrzejewska, et al. · International Journal of Food Science & Technology · 31
The effect of plant age and harvest time on the content of chosen components and antioxidative potential of black chokeberry fruit
2015 · Jadwiga Andrzejewska, Katarzyna Sadowska, et al. · DOAJ (DOAJ: Directory of Open Access Journals) · 24
Effect of cultivation conditions on the variability and interrelation of yield and raw material quality in milk thistle (Silybum marianum (L.) Gaertn.)
2008 · Jadwiga Andrzejewska, Katarzyna Sadowska · Acta Scientiarum Polonorum. Agricultura · 22
Effect of weather and agrotechnical conditions on the content of nutrients in the fruits of milk thistle (Silybum marianum L. Gaertn.).
2011 · Katarzyna Sadowska, Jadwiga Andrzejewska, et al. · Acta Scientiarum Polonorum Hortorum Cultus · 16
Agroforestry as a Resource for Resilience in the Technological Era: The Case of Ukraine
2025 · Sergiusz Pimenow, Olena Pimenowa, et al. · Resources · 10
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Fractional Harvest of Fodder Galega for Improved Herbage Nutritive Value
2021 · Stanisław Ignaczak, Jadwiga Andrzejewska, et al. · Agronomy · 9
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Effect of the Sowing Date on the Content and Composition of Flavonolignans and Nutrients in Milk Thistle (silybum Marianum (l.) Gaertn.) Fruit
2007 · Jadwiga Andrzejewska, Katarzyna Sadowska · Herba Polonica · 7
Frequency of consumption of products and foods - sources of vitamin D and calcium - among secondary school students.
2009 · M. Woz ́niewicz, Jan Jeszka, et al. · Electronic Journal of Polish Agricultural Universities. Series Food Science and Technology · 5
Fodder Galega vs. Alfalfa: Yield and Feed Value of Leaves, Stems, and Whole Plants
2022 · Stanisław Ignaczak, Jadwiga Andrzejewska, et al. · Agronomy · 4
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Owoce ostropestu plamistego jako prozdrowotny dodatek do pieczywa
2006 · Katarzyna Sadowska · Żywność Nauka Technologia Jakość. Suplement · 4
Fodder Galega—Persistence as a Special Asset in Sustainable Agriculture
2023 · Stanisław Ignaczak, Jadwiga Andrzejewska, et al. · Agronomy · 3
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Bioactive Substances and Microbiological Quality of Milk Thistle Fruits from Organic and Conventional Farming
2023 · Katarzyna Sadowska, Jadwiga Andrzejewska, et al. · Applied Sciences · 3
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Effect of the date and harvest method on the yield and quality of milk thistle [Silybum marianum L. Gaertn.] cultivated on light soil
2009 · Katarzyna Sadowska, Jadwiga Andrzejewska · Herba Polonica · 2
Herbicides in Cultivation of Milk Thistle
2019 · Katarzyna Sadowska, Jadwiga Andrzejewska · Acta Scientiarum Polonorum. Agricultura
The effect of agroclimatic factors on the yield and chemical composition of milk thistle (Silybum marianum L. Gaertn.) fruits
2005 · Jadwiga Andrzejewska, Z. Skinder, et al. · Herba Polonica. Suplement
Works count: 18
Citation count: 264
H-index: 8
I10-index: 7
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