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Cong Sun

Triacylglycerols fingerprint of edible vegetable oils by ultra-performance liquid chromatography-Q-ToF-MS
2019 · Wei Wei, Cong Sun, et al. · LWT · 78
Triacylglycerol Composition of Breast Milk during Different Lactation Stages
2019 · Tinglan Yuan, Ce Qi, et al. · Journal of Agricultural and Food Chemistry · 76
Lipase-Catalyzed Synthesis of Sn-2 Palmitate: A Review
2020 · Wei Wei, Cong Sun, et al. · Engineering · 70
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Asymmetric Phase-Transfer Catalysts Bearing Multiple Hydrogen-Bonding Donors: Highly Efficient Catalysts for Enantio- and Diastereoselective Nitro-Mannich Reaction of Amidosulfones
2014 · Bin Wang, Yuxin Liu, et al. · Organic Letters · 61
Role Medium-Chain Fatty Acids in the Lipid Metabolism of Infants
2022 · Tinglan Yuan, Lei Wang, et al. · Frontiers in Nutrition · 47
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In-situ construction of Z-scheme silver phosphotungstate/polyimide photocatalysts and enhanced visible-light photocatalytic degradation of aflatoxin B1 in vegetable oil
2024 · Pengcheng Meng, Jiao Li, et al. · Chemical Engineering Journal · 46
Preparation of glycerides enriched with n-3 long-chain polyunsaturated fatty acids by Thermomyces lanuginosus lipase-catalyzed hydrolysis of tuna oil
2023 · Cong Sun, Yanran Chen, et al. · LWT · 18
Deep eutectic solvent-inspired solid alkali carbonate for highly efficient interesterification of lard
2023 · Pengcheng Meng, Jie Li, et al. · LWT · 15
Preparation of Structured Lipid Enriched with Medium Chain Triacylglycerol by Chemical Catalyzed Acidolysis of Coconut Oil: Optimized by Response Surface Methodology
2019 · Shaohua Liang, Xianzhi Wei, et al. · Journal of Oleo Science · 15
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Improvement of chemical composition, physical properties and crystallization characteristics of palm stearin and rice bran oil blends by enzymatic interesterification: Potential base oils in fast-frozen food
2025 · Manman Ren, Liping Zhu, et al. · LWT · 7
Highly selective production of high purity methyl oleate biodiesel by silver-based deep eutectic solvent extraction
2024 · Xianli Fu, Yuxin Liu, et al. · Fuel · 7
Two-stage Enzymatic Hydrolysis of Soybean Concentrated Phospholipid to Prepare Glycerylphosphorylcholine: Optimized by Response Surface Methodology
2021 · Shaohua Liang, Yameng Liu, et al. · Journal of Oleo Science · 7
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Fabrication, physicochemical stability and gastrointestinal fate of curcumin‐loaded nanoemulsions stabilised by bovine serum albumin‐glucose conjugates with different degree of glycation
2022 · Jing‐Jing Fu, Dong‐Wen Fu, et al. · International Journal of Food Science & Technology · 6
The Potential of Marine Oils as Functional Foods: Nutritional composition, Health Benefits, Applications, and Future Perspectives
2025 · Wenwen Wei, Zhen Cheng, et al. · Food Reviews International · 5
A novel method for preparation of human milk fat substitute enriched with 1-oleoyl-2-palmitoyl-3-linoleoylglycerol: stepwise enzymatic acidolysis strategy
2025 · Qiufen Zhu, Chongyang Zhu, et al. · LWT · 4
New and Practical Synthesis of GS-441524, the Key Intermediate of Remdesivir
2021 · Han Wang, Bo Li, et al. · Heterocycles · 4
Enzymatic preparation of glycerophosphatilcholine catalyzed by combinational phospholipases: a comparative study of concerted versus stepwise catalysis
2020 · Shaohua Liang, Shukun Wang, et al. · RSC Advances · 4
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Enzymatic preparation of medium-chain fatty acid enriched specialty fat for application in hand-grasp pancakes
2025 · Jinying Wang, Kaibo Zhang, et al. · Food Chemistry X · 3
Highly Efficient Synthesis of Chlorogenic Acid Oleyl Alcohol Ester under Non-Catalytic and Solvent-Free Conditions
2023 · Cong Sun, Hui Liu, et al. · Molecules · 3
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Highly efficient synthesis of chlorogenic oleate using acyl chloride method
2021 · Shaohua Liang, Quan Zhao, et al. · LWT · 3
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The interactive effects of roasting degree and lipid content on the gas retention capacity in fermented oat dough
2026 · Fan Yang, Wenhua Ma, et al. · Food Research International · 2
Enhancing selective esterification of conjugated linoleic acid isomers by immobilized Candida rugosa lipase via hydrophobic acyl acceptors
2026 · Meijun Du, Jun Jin, et al. · Bioresource Technology · 1
New Synthesis of Lumateperone Tosylate
2021 · Yongjun Mao, Han Wang, et al. · Heterocycles · 1
Formic acid dominance and Gompertz–Arrhenius kinetics of volatile short-chain carboxylic acid formation in thermally oxidized edible oils
2026 · Yilan Shi, Qingying Tan, et al. · Food Research International
Electron paramagnetic resonance (EPR)-verified autoxidation and hydrolysis induce lipid degradation in pan-fried hand-grasp pancakes
2026 · Pengyuan Wei, Jingjing Lun, et al. · Food Chemistry X
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Works count: 35
Citation count: 483
H-index: 9
I10-index: 9
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