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Joko Santoso

Institution: IPB University
ORCID: 0009-0005-6077-9962
Observed ORCID: 0009-0005-6077-9962
OpenAlex ID: A5101863330
The Effect of Gelling Agent Concentration on the Characteristic of Gel Produced From the Mixture of Semi-refined Carrageenan and Glukomannan
2015 · Adrianus O. W. Kaya, Ani Suryani, et al. · International Journal of Sciences: Basic and Applied Research · 16
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The Development of Hybrid Food as Meat Analog Strips Based on Seaweed Ulva ohnoi and Surimi
2024 · Arlin Maulida, Wahyu Ramadhan, et al. · BIO Web of Conferences · 3
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Desain dan Pabrikasi Alat Ukur Suhu dan Kelembaban Berbasis Modul Mikrokontroler ATMega 16A-PU
2022 · Joko Santoso, Iwan Sugriwan, et al. · Jurnal Fisika Flux Jurnal Ilmiah Fisika FMIPA Universitas Lambung Mangkurat · 3
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Synthesis and Characterization of Ag@C-TiO2 Nanocomposite for Degradation of Sasirangan Textile Wastewater
2019 · Heny Puspita Dewi, Joko Santoso, et al. · Jurnal Kimia Sains dan Aplikasi · 3
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Total phenolic content and antioxidant properties of hydrophobic compounds edible coating Spirulina snack bar
2024 · Erika Wahyu Dewanti, Wen-Chien Lee, et al. · BIO Web of Conferences · 2
Biogas Kombinasi Ampas Tebu-kotoran Sapi Sebagai Upaya Konversi Energi Terbarukan
2017 · Aldi Budi Riyanta, Nurniswati Nurniswati, et al. · Parapemikir Jurnal Ilmiah Farmasi · 2
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Perbandingan Metode Hydro-Distillation Dan Steam-Hydro Distillation Dengan Microwave Terhadap Rendemen Serta Mutu Minyak Atsiri Dari Batang Cengkeh (Eugenia Aromaticum)
2014 · Joko Santoso, Fajar Mardhi H. · 2
Memperpanjang Daya Awet Pindang Dengan Menggunakan Ganggang Laut
1998 · Aceng Hidayat, Heru Surnaryanto, et al. · 1
Effect of cinnamon masking and nanoencapsulation on fatty acid profile and health lipid indices (AI, TI) of tuna eye oil
2026 · Azizah Septiyani Irawan, Wini Trilaksani, et al. · Springer Link (Chiba Institute of Technology)
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Characteristics of DHA-rich masked tuna eye oil and its application in fortified lokum formulation
2026 · Zacky Arivaie Santosa, Sugeng Heri Suseno, et al. · Jurnal Pengolahan Hasil Perikanan Indonesia
Effect of cinnamon masking and nanoencapsulation on fatty acid profile and health lipid indices (AI, TI) of tuna eye oil
2026 · Azizah Septiyani Irawan, Wini Trilaksani, et al. · BIO Web of Conferences
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Environmental Conditions, Density-Abundance and Composition of Seaweed Proximates (Sargassum sp., Ulva sp., and Padina sp.) in Dumar Village, Tual City, Southeast Maluku
2026 · Nur Aini Uwar, Sri Pujiyati, et al. · Egyptian Journal of Aquatic Biology and Fisheries
Implementasi Konsentrat Protein Ikan Sebagai Akselerasi Kualitas Gizi Produk Kerupuk Mendukung Program Makan Bergizi Gratis (MBG) di Kabupaten Wonogiri
2025 · Joko Santoso, Bambang Riyanto, et al. · Bambu Laut Jurnal Pengabdian Masyarakat
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Pelatihan Pembuatan Gohyong Ikan Lele sebagai Diversifikasi Pengolahan Ikan di Desa Mekarsari
2025 · Gansuar Sepri, Nadia Aulia, et al. · Bambu Laut Jurnal Pengabdian Masyarakat
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Diseminasi Teknologi Pembuatan Konsentrat Protein Ikan dan Aplikasinya Pada Produk Kukis di Kabupaten Wonogiri
2024 · Joko Santoso, Wini Trilaksani, et al. · Bambu Laut Jurnal Pengabdian Masyarakat
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Pemberdayaan Pkk Tempek Kangin Dalam Pengolahan Kacang Lokal Guna Meningkatkan Produksi Di Desa Bukit Kabupaten Karangasem
2024 · I Ketut Putu Suniantara, I Gede Suardika, et al. · J-ABDI Jurnal Pengabdian kepada Masyarakat
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PENGARUH PERBEDAAN PELARUT TERHADAP PROFIL KROMATOGRAFI LAPIS TIPIS EKTRAKCABE JAWA (Piper Retrofracti Fructus)
2021 · Ade Irvan Sanjaya, Aldi Budi Riyanta, et al.
Karakteristik Kimia Ikan Salai
2011 · Sumaryanto Sumaryanto, Rusky Intan Pratama, et al.
Works count: 20
Citation count: 32
H-index: 3
I10-index: 1
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