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Shriyesh I. Patel

An assessment of the antioxidant potential of coriander extracts in ghee when stored at high temperature and during deep fat frying
2012 · Shriyesh Patel, Sneha Shende, et al. · International Journal of Dairy Technology · 35
Antioxidant potential of herbs and spices during deep frying of ghee
2014 · Shriyesh Patel, Sneha Shende, et al. · International Journal of Dairy Technology · 12
Evaluation of antioxidant potential of nonconventional plant sources for the enhancement of shelf life of ghee
2020 · Shriyesh Patel, Smitha Balakrishnan · Journal of Food Processing and Preservation · 9
Application of qualitative tests for detection of adulterants in sterilized milk and during its subsequent storage
2019 · Kishorkumar D. Aparnathi, Arpita Agnihotri, et al. · Journal of Food Processing and Preservation · 8
Design and Development of Continuous Ohmic Heater for Milk and Its Performance Study
2024 · Arpita Rathva, Sunil Patel, et al. · European Journal of Nutrition & Food Safety · 5
Physico-chemical properties of soil under different tree species
2010 · J. Patel, S. Jaimini, et al. · Indian Journal of Forestry · 5
Chemical Analysis of Milk
2023 · N. Veena, Anuradha Kumari, et al. · Apple Academic Press eBooks · 2
Effect of Intensity of Heating on Qualitative Tests for the Detection of Common Adulterants in Milk
2017 · Chaudhari Priyankaben Rameshbhai, Kakade Pooja Vilasrao, et al. · International Journal of Current Microbiology and Applied Sciences · 2
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Physicochemical Analysis of Paneer and Channa
2023 · Amit K. Jain, Partha P. Debnath, et al. · Apple Academic Press eBooks · 1
Replacement of Sugar with Stevia and Erythritol in Basundi (Indian Sweet)
2026 · Jinal K. Patel, Chetan N. Dharaiya, et al. · European Journal of Nutrition & Food Safety
Study of Continuous Ohmic Heating on Quality Attributes of Paneer and Its Shelf Life
2024 · Arpita Rathva, Sunil Patel, et al. · Asian Journal of Current Research
Compositional Analysis of Butter
2023 · Satishkumar C. Parmar, Anuradha Kumari, et al. · Apple Academic Press eBooks
Study on Physical, Functional and Sensory Qualities Of Soy Fortified Maize-Millet Based Extrudate
2021 · Chandrahas Sahu, Shriyesh Patel, et al. · NVEO - NATURAL VOLATILES & ESSENTIAL OILS Journal | NVEO
Food Chemistry (dc-3208)
2019 · Satish Parmar, Shriyesh Patel, et al.
Effect of temperature on performance of qualitative tests for detection of common adulterants and preservatives in milk.
2018 · P. R. Chaudhari, P. V. Kakade, et al. · Indian Journal of Dairy Science
Complement-dependent inflammatory response Plasmodium-derived hemozoin in malaria
2014 · Per H. Nilsson, Allyson Berg, et al. · Molecular Immunology
Effect of different levels of fertilizer and spacing on growth and nutrient content in soil and leaves of Jatropha curcas L.
2013 · K. Prajapati, M. Tandel, et al. · Journal of Non Timber Forest Products
Soil Amelioration through Trees Cover
2013 · M. Desai, M. Tandel, et al. · Journal of Non Timber Forest Products
Biomass and nutrient uptake of Jatropha curcas L. as affected by various bio-fertilizers
2013 · S. Patel, M. Tandel, et al. · Journal of Non Timber Forest Products
Effect of different plant growth regulators on rooting in cuttings of khair (Acacia catechu Willd.)
2012 · Vishnu Solanki, M. Kukadia, et al. · Journal of Non Timber Forest Products
Evaluation of oxidative stability of ghee incorporated with coriander extract at elevated temperature
2012 · Shriyesh Patel
Inhibition of DNA mismatch repair by cadmium and oxidative damage
2004 · S. Patel, M. Kimos, et al. · International Journal of Radiation Oncology*Biology*Physics
Works count: 22
Citation count: 79
H-index: 5
I10-index: 2
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