Author

Ting-Ting Ye

Observed names: Ting-ting Ye, Tingting Ye, Ting‐ting Ye

Institution: Foshan University

Observed institutions: East China University of Science and Technology, Wenzhou University, Foshan University, Guangxi University, Dalian Minzu University

ORCID: 0009-0005-6150-2682

Observed ORCID: 0009-0005-6150-2682

OpenAlex ID: A5101964833

Advances in the Study of Probiotics for Immunomodulation and Intervention in Food Allergy

2023 · Yan-Yan Huang, Yan-Tong Liang, et al. · Molecules · 36

Asymmetric organocatalytic Michael/α-alkylation reaction of α,β-unsaturated aldehyde with chloroacetophenone

2011 · Wenjun Li, Xin Li, et al. · Tetrahedron Letters · 36

Use of egg yolk phospholipids as well as alanine and glucose to generate the key odorants of fried battered and breaded fish nuggets

2022 · Ting-Ting Ye, Dong Guo, et al. · LWT · 17

Optimization of preparation conditions, molecular structure analysis and antitumor activity of sulfated sodium alginate oligosaccharides

2023 · Zi-ang Yao, Ling Xu, et al. · European Polymer Journal · 10

Recent developments in the application of alternative sterilisation technologies to meat products: A review

2024 · Yan-yan Huang, Qing-bo Yao, et al. · International Journal of Food Science & Technology · 5

Palladium(II)- and Rhodium(I)- N -Heterocyclic Carbene Complexes Derived from Menthol: Synthesis and Characterisation

2012 · Zheng-Song Gu, Ting-Ting Ye, et al. · Journal of Chemical Research · 2

Author response for "Recent developments in the application of alternative sterilisation technologies to meat products: A review"

2024 · Yan‐yan Huang, Qing‐bo Yao, et al.

Works count: 7

Citation count: 106

H-index: 5

I10-index: 4