Author

Palanisamy Marimuthu

Observed names: Marimuthu Palanisamy, P Marimuthu, P. MARIMUTHU, P. Marimuthu

Institution: Tamil Nadu Agricultural University

Observed institutions: National University of Tucumán, Tamil Nadu Agricultural University, National Taiwan University, Instituto de Investigación en Ciencias de la Alimentación, Agricultural Biotechnology Research Center, Academia Sinica, Universidad Autónoma de Madrid, Academia Sinica, Deen Dayal Upadhyaya Gorakhpur University

OpenAlex ID: A5102092405

Antioxidant and Biocidal Activities of Carum nigrum (Seed) Essential Oil, Oleoresin, and Their Selected Components

2005 · Gurdip Singh, Palanisamy Marimuthu, et al. · Journal of Agricultural and Food Chemistry · 146

Chemical constituents and antimicrobial and antioxidant potentials of essential oil and acetone extract of Nigella sativa seeds

2005 · Gurdip Singh, Palanisamy Marimuthu, et al. · Journal of the Science of Food and Agriculture · 142

Antioxidative and Antibacterial Potentials of Essential Oils and Extracts Isolated From Various Spice Materials†

2005 · G. SINGH, P. MARIMUTHU, et al. · Journal of Food Safety · 129

Chemical, antioxidant and antifungal activities of volatile oil of black pepper and its acetone extract

2004 · Gurdip Singh, P Marimuthu, et al. · Journal of the Science of Food and Agriculture · 113

Anti-diabetic properties of three common Bidens pilosa variants in Taiwan

2009 · Shih-Chang Chien, Paul H. Young, et al. · Phytochemistry · 110

Antimicrobial and Antioxidant Potentials of Essential Oil and Acetone Extract of Myristica fragrans Houtt. (Aril Part)

2005 · Guridip Singh, P. Marimuthu, et al. · Journal of Food Science · 97

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Antioxidant and antimicrobial activities of essential oil and various oleoresins of Elettaria cardamomum (seeds and pods)

2007 · Gurdip Singh, Shashi Kiran, et al. · Journal of the Science of Food and Agriculture · 95

Sterol enriched fractions obtained from Agaricus bisporus fruiting bodies and by-products by compressed fluid technologies (PLE and SFE)

2013 · Alicia Gil-Ramírez, Laila Aldars-García, et al. · Innovative Food Science & Emerging Technologies · 60

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Pressurized water extraction of β‐glucan enriched fractions with bile acids‐binding capacities obtained from edible mushrooms

2014 · Marimuthu Palanisamy, Laila Aldars‐García, et al. · Biotechnology Progress · 57

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Antioxidant activity of the ethanolic extract from the bark of Chamaecyparis obtusa var. formosana

2008 · Palanisamy Marimuthu, Chi‐Lin Wu, et al. · Journal of the Science of Food and Agriculture · 45

Screening of edible mushrooms and extraction by pressurized water (PWE) of 3-hydroxy-3-methyl-glutaryl CoA reductase inhibitors

2012 · Alicia Gil-Ramírez, Cristina Clavijo, et al. · Journal of Functional Foods · 29

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Study on the 3‐hydroxy‐3‐methyl‐glutaryl CoA reductase inhibitory properties of Agaricus bisporus and extraction of bioactive fractions using pressurised solvent technologies

2013 · Alicia Gil‐Ramírez, Cristina Clavijo, et al. · Journal of the Science of Food and Agriculture · 24

Edible Mushrooms as Potential Sources of New Hypocholesterolemic Compounds

2011 · Alicia Gil‐Ramírez, Cristina Clavijo, et al. · 24

Chemical Constituents, Antioxidative and Antimicrobial Activities of Essential Oil and Oleoresin of Tailed Pepper (Piper Cubeba L)

2007 · Gurdip Singh, Palanisamy Marimuthu, et al. · International Journal of Food Engineering · 24

Bioactivity of three plant derived essential oils against the maize weevils Sitophilus zeamais (Motschulsky) and cowpea weevils Callosobruchus maculatus (Fabricius).

2009 · Moses S. Owolabi, M. O. Oladimeji, et al. · Electronic journal of environmental, agricultural and food chemistry · 19

Antiviral Activity of Essential Oils and Acetone Extracts of Medicinal Plants Against Papaya Ring Spot Virus

2005 · Sumitra Maurya, P. Marimuthu, et al. · Journal of Essential Oil Bearing Plants · 17

Testing edible mushrooms to inhibit the pancreatic lipase activity by an in vitro digestion model

2012 · Marimuthu Palanisamy, Alicia Gil‐Ramírez, et al. · International Journal of Food Science & Technology · 16

Composition and Antibacterial Activity of The Essential Oil ofAmmoides atlantica(Coss. et Dur.) Wolf

2008 · Hocine Laouer, Nacira Boulaacheb, et al. · Journal of Essential Oil Research · 8

Cymbopogon citratus(DC) Stapf Volatile Oil from South - West, Nigeria

2008 · Moses S. Owolabi, Matthew O. Oladimeji, et al. · Journal of Essential Oil Bearing Plants · 7

Antioxidant and antibacterial investigations on essential oils and acetone extracts of some spices Ü

2007 · Gurdip Singh, Sumitra Maurya, et al. · 6

A review on the applications of essential oils and oleoresins as antioxidant and antimicrobial agents.

2006 · Gurdip Singh, Sumitra Maurya, et al. · Floriculture, ornamental and plant biotechnology · 4

Controlling the Incidence of Fusarium oxysporum f.sp. lycopersici in Tomato by Application of the Newly Formulated Botanical Fungicide (Polymin 40 EC)

2018 · R. Parimala Devi, P. Marimuthu · International Journal of Current Microbiology and Applied Sciences

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Works count: 22

Citation count: 1,172

H-index: 16

I10-index: 17