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Xiang Yu
Observed name:
Yu Xiang
Institution:
Hubei Normal University
Observed institutions:
Hunan Normal University,
Huazhong Agricultural University,
The Affiliated Yongchuan Hospital of Chongqing Medical University,
Hunan Provincial People's Hospital,
Hubei Normal University,
Yangzhou University
show all 6
ORCID:
0009-0009-0375-758X
Observed ORCID:
0009-0009-0375-758X
OpenAlex ID:
A5102379120
Unveiling the microbiota of sauce-flavor Daqu and its relationships with flavors and color during maturation
2024
·
Weiwei Dong
, Xiang Yu
, et al.
·
Frontiers in Microbiology
·
55
PDF
Characteristics of the Microbial Community in the Production of Chinese Rice-Flavor Baijiu and Comparisons With the Microflora of Other Flavors of Baijiu
2021
·
Yuanliang Hu
, Xinyi Lei
, et al.
·
Frontiers in Microbiology
·
55
PDF
Selective production, relationship and controversy between Monascus pigments and citrinin
2023
·
Xueling Qin
, Bin Xie
, et al.
·
Food Bioscience
·
27
Strategies to enhance the production efficiency of Monascus pigments and control citrinin contamination
2022
·
Jia Shi
, Xueling Qin
, et al.
·
Process Biochemistry
·
26
Insight into Monascus pigments production promoted by glycerol based on physiological and transcriptome analyses
2020
·
Jia Shi
, Wei Zhao
, et al.
·
Process Biochemistry
·
24
Perspectives on Functional Red Mold Rice: Functional Ingredients, Production, and Application
2020
·
Feng Yanli
, Yu Xiang
·
Frontiers in Microbiology
·
24
PDF
Transcriptomic and Metabolomic Analyses of Soybean Protein Isolate on Monascus Pigments and Monacolin K Production
2024
·
Xueling Qin
, Haolan Han
, et al.
·
Journal of Fungi
·
16
Microbial, Physicochemical, and Flavor Interactions in High-Temperature Sauce-Flavor Daqu
2025
·
Youwei Chen
, Limei Zou
, et al.
·
Biology
·
15
PDF
Tryptophan improves antioxidant capability and meat quality by reducing responses to stress in nervous Hu sheep
2023
·
Jiasheng Wang
, Luoyang Ding
, et al.
·
Meat Science
·
12
Water properties and marinade uptake in broiler pectoralis major with the woody breast condition
2022
·
Jian Zhang
, Brian Bowker
, et al.
·
Food Chemistry
·
11
The role of IL-1 family of cytokines in the pathogenesis and therapy of Alzheimer’s disease
2024
·
ChangQing Li
, Xun Zhang
, et al.
·
Inflammopharmacology
·
6
Expressible fluid measurements of broiler breast meat affected by emerging muscle abnormalities
2020
·
Xiang Yu
, Yanli Feng
, et al.
·
LWT
·
5
Changes in meat compositions in marinated broiler Pectoralis major with the woody breast condition
2024
·
Jian Zhang
, Brian Bowker
, et al.
·
LWT
·
4
Gut microbiota-mediated causal relations between sleep disorders and stroke: a Mendelian randomization study
2025
·
Chunhua Li
, Kaimin Zeng
, et al.
·
HORMONES
·
2
Regulatory role of LncRNA FMR1-AS1 in the pathogenesis of alzheimer’s disease based on bioinformatics and in vitro experimental validation
2025
·
Xiang Yu
, Hao Cai
, et al.
·
Scientific Reports
·
2
Improving Nutritional Quality of Peanut Meal through Solid-State Fermentation with Heyndrickxia coagulans
2025
·
Hao Huang
, Dan Li
, et al.
·
Applied Biochemistry and Biotechnology
·
1
Improving nutritional quality and aflatoxin detoxification of peanut meal by co-fermentation with Weizmannia coagulans, Bacillus subtilis, and supplemented enzymes
2025
·
Youwei Chen
, Hao Huang
, et al.
·
Microbial Cell Factories
·
1
PDF
miR-208a-5p targets SIRT1 and correlates with neuronal injury in vascular dementia
2026
·
Xin Liu
, Qi Tang
, et al.
·
Experimental Neurology
Mechanism of fructose and ammonium sulfate preference regulation in yellow Monascus pigment production: a metabolomic and proteomic study
2026
·
Xianjin Liu
, Wei Zou
, et al.
·
Food Bioscience
Dynamics of physicochemical properties, microbial communities, and volatile flavor profiles in naturally fermented Jinke chili pepper
2026
·
xue xiao
, Mangyang Shang
, et al.
·
SSRN Electronic Journal
Nmr Composition Analysis of Marinated Broiler Pectoralis Fillets with the Woody Breast Condition
2023
·
Jian Zhang
, Brian Bowker
, et al.
·
SSRN Electronic Journal
Biological Control of Postharvest Diseases of Fruits and Vegetables by Antagonistic Microorganism
2011
·
Xiang Yu
·
Shipin yanjiu yu kaifa
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Works count:
21
Citation count:
285
H-index:
10
I10-index:
10
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