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A.K. Obidul Huq

Observed names: A. K. Obidul Huq, AKO Huq, Dr. A.K. Obidul Huq
ORCID: 0000-0002-6384-9007
Observed ORCID: 0000-0002-6384-9007
OpenAlex ID: A5102755699
Comparative analysis on phytonutrient properties of different fig varieties (Ficus spp.)
2024 · Shireen Nigar, Islam Md Shimul, et al. · Food Chemistry Advances · 18
Development of normal phase HPLC based method for the determination of retinyl palmitate in fortified edible oils
2022 · Rakibul Hasan, Rokeya Begum, et al. · International Journal of Food Properties · 13
Development and characterization of composite wheat flour incorporated with psyllium husk (Plantago ovata) and peanut (Arachis hypogea) and sensory properties of composite flour noodles
2024 · Md. Abdul Alim, Md. Zainul Abedin, et al. · Food and Humanity · 12
Development of Fiber Enriched Herbal Biscuits by Incorporating Tulsi Leaves on Wheat Flour: A Preliminary Study on Sensory Evaluation and Chemical Composition
2018 · Md. Jahangir Alam, A.K. Obidul Huq, et al. · Research & Reviews: Journal of Herbal Science · 4
Investigation of Infant Feeding Practice and Nutritional Status among Selected Tribal and Non-tribal Community in Bangladesh
2019 · Farhana Akther, Tasmia Tasnim, et al. · Current Research in Nutrition and Food Science Journal · 3
Investigation of Microbial Safety and Shelf-life of Locally Produced Bread and Cake in Tangail City, Bangladesh
2017 · MU Talukder, AKO Huq, et al. · Journal of Environmental Science and Natural Resources · 3
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Calorie Density and Nutrient Content of Commonly Consumed Sweetmeats of Jashore District in Bangladesh
2020 · Md. Mohsin Alam, Dr. A.K. Obidul Huq, et al. · EPRA International Journal of Multidisciplinary Research (IJMR) · 2
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Coir Fiber Reinforced Polypropylene Composites: Eco-friendly Byproducts
2017 · SMG Moktadir, MU Talukder, et al. · Journal of Environmental Science and Natural Resources · 2
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Formulation of a Detox Health Tonic Diet for Toxin Elimination
2023 · Samrina Afrose, S. S. Saliheen Sultana, et al. · Zenodo (CERN European Organization for Nuclear Research)
Nutrition education and homestead food production in the context of dietary intake in Bangladeshi school-going children
2019 · Sonia Zebsyn, M. Akheruzzaman, et al. · International Journal of Biosciences (IJB)
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Application of Probiotic Diet on Rats and its Effect on Lipid Profile: A Case-control Study
2017 · A.K. Obidul Huq, K. M. F. Haque, et al.
Bile Tolerance Activity of Probiotic Bacteria (Lactobacillus and Bifidobacteria)
2013 · K. M. F. Haque, Rokiah Mohd Yusof, et al.
Works count: 12
Citation count: 57
H-index: 4
I10-index: 3
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