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Irnawati Irnawati
Observed names:
I Irnawati,
I. Irnawati,
IRNAWATI,
Irnawati,
Irnawati IRNAWATI
Institution:
Universitas Halu Oleo
Observed institutions:
Bandung Institute of Technology,
Universitas Gadjah Mada,
Universitas Halu Oleo,
Universitas Muhamadiyah Sorong,
National Institute of Science and Technology,
Sekolah Tinggi Ilmu Farmasi Pelita Mas Palu
show all 6
ORCID:
0000-0001-8054-1664
Observed ORCID:
0000-0001-8054-1664
OpenAlex ID:
A5102819799
Comprehensive Review on Application of FTIR Spectroscopy Coupled with Chemometrics for Authentication Analysis of Fats and Oils in the Food Products
2020
·
Abdul Rohman
, Mohd Al’Ikhsan B. Ghazali
, et al.
·
Molecules
·
174
Virgin Coconut Oil: Extraction, Physicochemical Properties, Biological Activities and Its Authentication Analysis
2019
·
Abdul Rohman
, Irnawati
, et al.
·
Food Reviews International
·
103
PDF
The Combination of Vibrational Spectroscopy and Chemometrics for Analysis of Milk Products Adulteration
2021
·
Anjar Windarsih
, Abdul Rohman
, et al.
·
International Journal of Food Science
·
53
PDF
The employment of analytical techniques and chemometrics for authentication of fish oils: A review
2021
·
Abdul Rohman
, Anggita Rosiana Putri
, et al.
·
Food Control
·
50
The use of software packages of R factoextra and FactoMineR and their application in principal component analysis for authentication of oils
2020
·
Irnawati Irnawati
, Florentinus Dika Octa Riswanto
, et al.
·
Indonesian Journal of Chemometrics and Pharmaceutical Analysis
·
36
The Application of FTIR Spectroscopy and Chemometrics for the Authentication Analysis of Horse Milk
2022
·
Mitsalina Fildzah Arifah
, Irnawati
, et al.
·
International Journal of Food Science
·
34
PDF
Determination of sesame oil, rice bran oil and pumpkin seed oil in ternary mixtures using FTIR spectroscopy and multivariate calibrations
2019
·
Irnawati
, S. Riyanto
, et al.
·
Food Research
·
30
PDF
Application of FTIR-ATR spectroscopy and chemometrics for the detection and quantification of lard oil in bovine milk fat
2020
·
A. Windarsih
, Irnawati
, et al.
·
Food Research
·
29
PDF
Rapid detection of tuna fish oil adulteration using FTIR-ATR spectroscopy and chemometrics for halal authentication
2023
·
Irnawati Irnawati
, Anjar Windarsih
, et al.
·
Journal of Applied Pharmaceutical Science
·
28
Application of Raman Spectroscopy and Chemometrics for Quality Controls of Fats and Oils: A Review
2021
·
Anjar Windarsih
, Lily Arsanti Lestari
, et al.
·
Food Reviews International
·
28
Application of FTIR Spectroscopy and HPLC Combined with Multivariate Calibration for Analysis of Xanthones in Mangosteen Extracts
2020
·
Endjang Prebawa Tejamukti
, Widiastuti Setyaningsih
, et al.
·
Scientia Pharmaceutica
·
27
PDF
Application of Chromatographic and Spectroscopic-Based Methods for Analysis of Omega-3 (ω-3 FAs) and Omega-6 (ω-6 FAs) Fatty Acids in Marine Natural Products
2023
·
Abdul Rohman
, Irnawati
, et al.
·
Molecules
·
24
PDF
UPLC MS/MS Profile and Antioxidant Activities from Nonpolar Fraction of Patiwala (Lantana camara) Leaves Extract
2022
·
Ruslin
, Yamin
, et al.
·
Separations
·
24
PDF
Physicochemical properties and antioxidant activities of pumpkin seed oil as affected by different origins and extraction methods
2022
·
Irnawati Irnawati
, Sugeng Riyanto
, et al.
·
Journal of Applied Pharmaceutical Science
·
23
PDF
The employment of FTIR spectroscopy and chemometrics for authentication of pumpkin seed oil from sesame oil
2019
·
Irnawati
, S. Riyanto
, et al.
·
Food Research
·
23
Utilization of Compost and Zeolite as Ameliorant on Quartz Sand Planting Media for Caisim (Brassica Juncea) Plant Growth
2019
·
F Rosalina
, M A.A. Gafur
, et al.
·
Journal of Physics Conference Series
·
23
PDF
Chemometrics-Assisted UV-Vis Spectrophotometry for Quality Control of Pharmaceuticals: A Review
2023
·
Laela Hayu Nurani
, Citra Ariani Edityaningrum
, et al.
·
Indonesian Journal of Chemistry
·
22
PDF
Pumpkin (Cucurbita maxima) seed oil: chemical composition, antioxidant activities and its authentication analysis
2019
·
Abdul Rohman
, Irnawati
·
Food Research
·
17
PDF
The employment of FTIR spectroscopy and chemometrics for the classification and prediction of antioxidant activities of pumpkin seed oils from different origins
2021
·
Irnawati Irnawati
, Sugeng Riyanto
, et al.
·
Journal of Applied Pharmaceutical Science
·
16
PDF
The use of FTIR spectroscopy in combination with chemometrics for the authentication of milk fat from palm oil
2020
·
A Windarsih
, Irnawati
, et al.
·
IOP Conference Series Materials Science and Engineering
·
15
PDF
Heavy metal levels in fish products in Indonesia: a survey
2023
·
A. Yulyana
, A.A.M.B. Hastuti
, et al.
·
Food Research
·
14
PDF
Docking-based workflow and ADME prediction of some compounds in Curcuma longa and Andrographis paniculata as polymerase PA-PB1 inhibitors of influenza A/H5N1 virus
2023
·
Sitti Nur Aidah Lya CITRA
, Arfan ARFAN
, et al.
·
Journal of Research in Pharmacy
·
14
PDF
Adulteration of Gabus (Channa striata) fish oil with corn oil and palm oil: the use of FTIR spectra and chemometrics
2021
·
Irnawati
, S. Riyanto
, et al.
·
Food Research
·
14
PDF
Analysis of lard, chicken fat and beef fat in ternary mixture using FTIR spectroscopy and multivariate calibration for halal authentication
2022
·
L.A. Lestari
, A. Rohman
, et al.
·
Food Research
·
13
PDF
The Use of Chemometrics for Classification of Sidaguri (Sida rhombifolia) Based on FTIR Spectra and Antiradical Activities
2021
·
Abdul Rohman
, Asefin Nurul Ikhtiarini
, et al.
·
Indonesian Journal of Chemistry
·
13
PDF
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Works count:
80
Citation count:
1,030
H-index:
17
I10-index:
29
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