Get started
Author

O. Volodina

Observed names: Volodina O., О. Volodina, О. П. Володіна, Олена Володіна
ORCID: 0000-0003-0552-6733
Observed ORCID: 0000-0003-0552-6733
OpenAlex ID: A5102907516
Innovative Development Strategy Formation of the Modern Enterprise
2018 · O. Kalaman, O. Volodina, et al. · Food Industry Economics · 6
PDF
Features of the Analysis of Financial Results of the Enterprise Activities in Modern Conditions
2019 · Kuprina N., Volodina O., et al. · Food Industry Economics · 5
PDF
Peculiarities of analysis of enterprise's own capital in modern conditions
2020 · N. Kuprina, T. Markova, et al. · Food Industry Economics · 4
PDF
Information technologies in the use of innovative teaching methods - as a tool for socio-economic development
2021 · V. Nemchenko, T. Markova, et al. · Food Industry Economics · 2
PDF
Equity capital: approaches to definition, classification and its structure
2019 · T. Markova, O. Volodina, et al. · Food Industry Economics · 2
PDF
Information Systems and Technologies in the Process of Evaluation Activities
2019 · T. Markova, K. Vaskovska, et al. · Food Industry Economics · 2
PDF
Methods of the Analysis of the Debts Receivable: Modern Aspect
2018 · T. Stupnytska, O. Volodina, et al. · Food Industry Economics · 2
PDF
Особливості методів оцінки вибуття запасів з урахуванням специфіки діяльності як окремий елемент облікової політики підприємства
2023 · К. О. Васьковська, Е. В. Космачевська, et al. · Food Industry Economics · 1
PDF
The Peculiarities of Debts Receivable Accounting According to the National and International Standards: a Comparative Aspect
2018 · T. Stupnytska, O. Volodina, et al. · Food Industry Economics · 1
PDF
The Directions of Management of the Commodity Debts Receivable
2017 · T. Stupnytska, O. Volodina, et al. · Food Industry Economics · 1
PDF
Assessment of enterprise working material resources in the system of sustaining financial equilibrium
2026 · Тетяна Маркова, Олена Володіна, et al. · Food Industry Economics
PDF
Non-current assets of an enterprise: comparative aspects of accounting and analysis according to national and international standards
2025 · Тетяна Ступницька, Катерина Корчаковська, et al. · Food Industry Economics
PDF
Social and economic consequences of digitalization: problems and opportunities
2024 · Тетяна Маркова, Анастасія Волкова, et al. · Food Industry Economics
PDF
Contemporary aspects of the methodology of the analysis of traveling assets in the enterprise management system
2023 · N. Kuprina, O. Velychko, et al. · Food Industry Economics
PDF
Aspects of determination and classification of current assets of the enterprise according to national and international accounting standards
2022 · Т. Stupnytska, О. Volodina, et al. · Food Industry Economics
PDF
Systematic approach to the analysis of receivables of the enterprise on the basis of statistical data
2020 · T. Stupnytska, O. Antonyuk, et al. · Food Industry Economics
PDF
Foreign trade of oil food complex products in the conditions of integration of Ukraine
2020 · O. Antonyuk, T. Stupnytska, et al. · Food Industry Economics
Estimation of efficiency of the enterprise activity: theoretical and methodical approache
2019 · Markova T., Volodina O., et al. · Food Industry Economics
PDF
Credit Indebtedness of the Enterprise: Theoretical and Practical Aspects of Analysis and Management
2019 · Vaskovska K., Volodina O., et al. · Food Industry Economics
PDF
The Estimation of Influence of Out-of-balance Intangible Assets on the Enterprise Market Value
2017 · Y. Melnyk, O. Volodina, et al. · Food Industry Economics
PDF
The Analysis of Theoretical Approaches Concerning Determination of Monetary Means According to the Accounting Standards
2017 · T. Stupnytska, O. Volodina, et al. · Food Industry Economics
PDF
Intraeconomic Control of the Operation With Commodity – Material Values
2017 · G. Тkachuk, O. Volodina, et al. · Food Industry Economics
Works count: 22
Citation count: 26
H-index: 3
I10-index:
Year
Topic
Type