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Toshiaki Yoshioka
Observed name:
Toshiaki YOSHIOKA
Institution:
Tohoku University
Observed institutions:
Kyushu University,
Tohoku University,
Asahi Breweries (Japan),
Medical Institute of Bioregulation, Kyushu University
ORCID:
0000-0003-4099-0136
Observed ORCID:
0000-0003-4099-0136
OpenAlex ID:
A5103036860
Development of an analytical method for polycyclic aromatic hydrocarbons in coffee beverages and dark beer using novel high-sensitivity technique of supercritical fluid chromatography/mass spectrometry
2018
·
Toshiaki Yoshioka
, Yasushi Nagatomi
, et al.
·
Journal of Bioscience and Bioengineering
·
46
A rapid and sensitive analysis of dithiocarbamate fungicides using modified QuEChERS method and liquid chromatography–tandem mass spectrometry
2017
·
Ayano Kakitani
, Toshiaki Yoshioka
, et al.
·
Journal of Pesticide Science
·
38
PDF
A highly sensitive determination method for acrylamide in beverages, grains, and confectioneries by supercritical fluid chromatography tandem mass spectrometry
2019
·
Toshiaki Yoshioka
, Yoshihiro Izumi
, et al.
·
Food Chemistry
·
33
Chemical Feedstock Recovery Through Plastic Pyrolysis: Challenges and Perspectives Toward a Circular Economy
2025
·
Shogo Kumagai
, Kazuki Fujiwara
, et al.
·
ChemSusChem
·
19
Rapid analysis of paraquat and diquat in beer and malt using LC-MS/MS
2013
·
Yasushi Nagatomi
, Toshiaki Yoshioka
, et al.
·
Journal of Pesticide Science
·
12
PDF
Quantification of Cellulose Pyrolyzates via a Tube Reactor and a Pyrolyzer-Gas Chromatograph/Flame Ionization Detector-Based System
2021
·
Shogo Kumagai
, Yusuke Takahashi
, et al.
·
ACS Omega
·
11
Identification of Acrylamide Adducts Generated during Storage of Canned Milk Coffee
2020
·
Toshiaki Yoshioka
, Yoshihiro Izumi
, et al.
·
Journal of Agricultural and Food Chemistry
·
10
Impact of Temperature and Residence Time on the Recovery of Isoprene through Pyrolysis of Polyisoprene Rubber
2025
·
Emmanuel Awosu
, Yuka Hirano
, et al.
·
ACS Sustainable Resource Management
·
5
PDF
Determination Method of Acrylamide in Beverages and Foods by Supercritical Fluid Chromatography/Tandem Mass Spectrometry
2022
·
Toshiaki Yoshioka
, Yoshihiro Izumi
, et al.
·
Methods and protocols in food science
·
2
High-Sensitivity Analysis of Purines in Alcoholic Beverages Using Hydrophilic Interaction Chromatography Coupled with Tandem Mass Spectrometry
2014
·
Yasuhiro KAKIGI
, Toshiaki YOSHIOKA
, et al.
·
Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
·
1
PDF
A Narrative Review of Integrating Artificial Intelligence and Omics in Food Science and Nutrition: Current Uses, Issues, and Future Perspectives
2026
·
Taiki Miyazawa
, Masako Toda
, et al.
·
Nutrition Reviews
Unveiling structural evolution and performance of hybrid-functional catalyst in plastic pyrolysis-catalytic gasification process
2026
·
Tian Heng Qin
, Oxana V. Magdysyuk
, et al.
·
Journal of Energy Chemistry
PDF
Cover Feature: Chemical Feedstock Recovery Through Plastic Pyrolysis: Challenges and Perspectives Toward a Circular Economy (ChemSusChem 16/2025)
2025
·
Shogo Kumagai
, Kazuki Fujiwara
, et al.
·
ChemSusChem
PDF
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Works count:
13
Citation count:
177
H-index:
7
I10-index:
7
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