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Yaru Sun

Comparative effects of the single and binary probiotics of Lacticaseibacillus casei Zhang and Bifidobacterium lactis V9 on the growth and metabolomic profiles in yogurts
2021 · Chuantao Peng, Guoqiang Yao, et al. · Food Research International · 83
Fermentation Characteristics of Lactococcus lactis subsp. lactis Isolated From Naturally Fermented Dairy Products and Screening of Potential Starter Isolates
2020 · Weicheng Li, Min Ren, et al. · Frontiers in Microbiology · 79
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Comparative genomic analysis revealed great plasticity and environmental adaptation of the genomes of Enterococcus faecium
2019 · Zhi Zhong, Lai-Yu Kwok, et al. · BMC Genomics · 78
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Comparison of the effects of single probiotic strains Lactobacillus casei Zhang and Bifidobacterium animalis ssp. lactis Probio-M8 and their combination on volatile and nonvolatile metabolomic profiles of yogurt
2021 · Jicheng Wang, Haotian Sun, et al. · Journal of Dairy Science · 53
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Co-fermented milk beverage has better stability and contains more health-promoting amino acid metabolites than single-strain-fermented milk beverage over one-month storage
2023 · Shuai Guo, Yaru Sun, et al. · Food Chemistry · 49
Effect of different isolation sources of Lactococcus lactis subsp. lactis on volatile metabolites in fermented milk
2024 · Xia Yu, Yaru Sun, et al. · Food Chemistry X · 46
Different growth behaviors and metabolomic profiles in yogurts induced by multistrain probiotics of Lactobacillus casei Zhang and Bifidobacterium lactis V9 under different fermentation temperatures
2021 · Jicheng Wang, Wei Zhao, et al. · Journal of Dairy Science · 37
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Metabolic footprint analysis of volatile metabolites to discriminate between different key time points in the fermentation and storage of starter cultures and probiotic Lactobacillus casei Zhang milk
2021 · Yaru Sun, Chuantao Peng, et al. · Journal of Dairy Science · 35
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Probiotic Bifidobacterium animalis ssp. lactis Probio-M8 improves the fermentation and probiotic properties of fermented milk
2024 · Yaru Sun, Shuai Guo, et al. · Journal of Dairy Science · 34
Bifidobacterium adolescentis B8589- and Lacticaseibacillus paracasei PC-01-co-fermented milk has more γ-aminobutyric acid and short-chain fatty acids than Lacticaseibacillus paracasei PC-01-fermented milk
2023 · Yaru Sun, Shuai Guo, et al. · LWT · 34
Genome-wide analysis of differentially expressed genes and the modulation of PEDV infection in Vero E6 cells
2018 · Hewei Zhang, Qinfang Liu, et al. · Microbial Pathogenesis · 30
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Simultaneous detection and differentiation of canine parvovirus and feline parvovirus by high resolution melting analysis
2019 · Yaru Sun, Yuening Cheng, et al. · BMC Veterinary Research · 29
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Mesopic fermentation contributes more to the formation of important flavor compounds and increased growth of Lactobacillus casei Zhang than does high temperature during milk fermentation and storage
2022 · Yaru Sun, Chuantao Peng, et al. · Journal of Dairy Science · 28
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A multiplex TaqMan real-time PCR for detection and differentiation of four antigenic types of canine parvovirus in China
2018 · Yaru Sun, Yuening Cheng, et al. · Molecular and Cellular Probes · 24
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Computation-Directed Molecular Design, Synthesis, and Fungicidal Activity of Succinate Dehydrogenase Inhibitors
2023 · Kun Li, Shuang Hong, et al. · Journal of Agricultural and Food Chemistry · 22
Characterization and association of bacterial communities and nonvolatile components in spontaneously fermented cow milk at different geographical distances
2021 · Chuantao Peng, Zhihong Sun, et al. · Journal of Dairy Science · 22
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Loop-mediated Isothermal Amplification-Single Nucleotide Polymorphism Analysis for Detection and Differentiation of Wild-type and Vaccine Strains of Mink Enteritis Virus
2018 · Peng Lin, Honglin Wang, et al. · Scientific Reports · 21
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Effect of probiotics on diversity and function of gut microbiota in Moschus berezovskii
2021 · Chengcong Yang, Weiqiang Huang, et al. · Archives of Microbiology · 19
3D-QSAR-Guided Molecule Design and Protein–Ligand Interaction Studies for Discovery of Succinate Dehydrogenase Inhibitors
2025 · Kun Li, Jia Li, et al. · Journal of Agricultural and Food Chemistry · 10
Evaluation of Bacterial Contamination in Goat Milk Powder Using PacBio Single Molecule Real-Time Sequencing and Droplet Digital PCR
2018 · Huimin Ma, Jing Li, et al. · Journal of Food Protection · 9
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Genetic Characterization of Fowl Adenovirus Strains Isolated from Poultry in China
2017 · Hewei Zhang, Wenjie Jin, et al. · Avian Diseases · 9
Profiling of Host Cell Response to Successive Canine Parvovirus Infection Based on Kinetic Proteomic Change Identification
2016 · Hang Zhao, Yuening Cheng, et al. · Scientific Reports · 9
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Identification of a novel linear B-cell epitope using a monoclonal antibody against the carboxy terminus of the canine distemper virus nucleoprotein and sequence analysis of the identified epitope in different CDV isolates
2017 · Li Yi, Zhigang Cao, et al. · Virology Journal · 7
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Quantitative Analysis of Cellular Proteome Alterations in CDV-Infected Mink Lung Epithelial Cells
2017 · Mingwei Tong, Li Yi, et al. · Frontiers in Microbiology · 5
Deciphering gut microbial dynamics and multi-omics changes in yogurt-based dietary interventions
2025 · Qiuwen He, Yaru Sun, et al. · 中国科学通报：英文版 · 4
Works count: 39
Citation count: 790
H-index: 18
I10-index: 19
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