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Author

Fırat Çınar

Observed names: Fırat Çinar, Çınar, Fırat, Çınar, Fırat.
Observed institution: Mersin Üniversitesi
ORCID: 0000-0002-5555-2326
Observed ORCID: 0000-0002-5555-2326
OpenAlex ID: A5103226205
Accelerated Solvent Extraction as a Green Tool for the Recovery of Polyphenols and Pigments from Wild Nettle Leaves
2020 · Maja Repajić, Ena Cegledi, et al. · Processes · 73
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Some Physicochemical Properties of the Whole Fruit Mandarin Jam
2018 · Salih Aksay, Habip Tokbaş, et al. · Turkish Journal of Agriculture - Food Science and Technology · 20
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Purification and characterization of polyphenol oxidase from myrtle berries (Myrtus communis L.)
2022 · Fırat Çınar, Salih Aksay · Journal of Food Measurement & Characterization · 15
Optimization and Bioaccessibility Evaluation of Black Myrtle ( Myrtus communis L.) Juice: Antioxidant Properties and Processing Effects
2026 · Fırat Çınar, Salih Aksay · Chemistry & Biodiversity · 2
Bibliometric Review of Extended Reality Applications in Anatomy Education
2026 · Özlem Elvan, Fırat Çınar, et al. · Bratislavské lekárske listy/Bratislava medical journal · 1
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Development of Myrtle (Myrtus communis L.) Fruit-Based Herbal Tea: Physicochemical and Sensory Characterization
2025 · Salih Aksay, Fırat Çınar, et al. · Turkish Journal of Agriculture - Food Science and Technology
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Determination of Pectin Methylesterase Activity of Prickly Pear (opuntia Ficus Indica) Fruit and Its Kinetic Parameters
2025 · Salih Aksay, Fırat Çınar, et al. · Journal of Microbiology Biotechnology and Food Sciences
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Optimization Of Myrtus (Myrtus Communis L.) Fruit Juice Production Conditions, İnvestigation Of The Effects Of The Process On Bioactive Compounds And İn-Vitro Digestibility
2024 · Çınar, Fırat, Aksay, Danışman: Doç. Dr. Salih · Mersin Üniversitesi Açık Erişim Sistemi/Mersin University Open Access System
TURUNÇ (Citrus aurantium, L.) YAPRAK, MEYVE KABUĞU VE SUYU UÇUCU YAĞLARININ KİMYASAL BİLEŞENLERİ, ANTİOKSİDAN VE ANTİBAKTERİYEL ETKİNLİKLERİ
2021 · Selin Sezen, Selmin Özer, et al. · Mediterranean fisheries and aquaculture research.
Bioactive compounds in nettle leaves influenced by pressurized liquid extraction
2019 · Valentina Kruk, Maja Repajić, et al.
Murt (Myrtus Communis L.) meyvesinden polifenol oksidaz enziminin saflaştırılması ve karakterizasyonu
2018 · Çınar, Fırat., Mühendisliği, Gıda, et al. · Mersin Üniversitesi Açık Erişim Sistemi/Mersin University Open Access System
Works count: 11
Citation count: 111
H-index: 3
I10-index: 3
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