Product
Help
Pricing
About
Jobs
Log in
Get started
Author
Add to collection
NH Akissoé
Observed names:
Akissoé NH,
NH Akissoe
Observed institution:
Université d'Abomey-Calavi
OpenAlex ID:
A5103404350
Optimisation de la fermentation en milieu semi-solide pour la production d’ablo, pain cuit a la vapeur d’Afrique de l’ouest
2014
·
A Agro
, NH Akissoé
, et al.
·
Journal of Applied Biosciences
·
3
PDF
Effect of fertilization and harvesting time on antioxidant activity of three leafy vegetables commonly used in Benin
2013
·
Université d’Abomey-Calavi, Bénin
, CNA Sossa-Vihotogbé
, et al.
·
African Journal of Food Agriculture Nutrition and Development
·
3
PDF
Ethnobotanical and Biochemical Data Bring no Evidence to Clarify the Biosystematics of Irvingia gabonensis and I. wombolu (Irvingiaceae): A Review
2023
·
Vihotogbé R
, Sossa-Vihotogbé CNA
, et al.
·
Journal of Food and Nutrition Research
·
1
PDF
Show more works
View as search
Works count:
3
Citation count:
7
H-index:
2
I10-index:
Year
Topic
Type