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Pushpak Kumar Singh
Institution:
Amity University
Observed institutions:
Amity University,
University of Food Technologies
ORCID:
0009-0007-9844-0387
Observed ORCID:
0009-0007-9844-0387
OpenAlex ID:
A5104298073
Chocolate: An overview of functional potential and recent trends in fortification
2024
·
Pushpak Kumar Singh
, Renu Deepak Khedkar
, et al.
·
Brazilian journal of food technology/Brazilian Journal of Food Technology
·
13
Optimization and enhancement of chocolate-coated confections utilizing underexploited apricot
2024
·
Pushpak Kumar Singh
, Renu Deepak Khedkar
, et al.
·
Indian Journal of Agricultural Biochemistry
·
2
Development and Nutritional Profiling of Chocolate-Enrobed Confections Fortified with Apricot (Prunus armeniaca L.) and Mushroom (Agaricus bisporus L.)
2025
·
Pushpak Kumar Singh
, Renu Deepak Khedkar
, et al.
·
Current Research in Nutrition and Food Science Journal
PDF
Shelf Life & Stability Studies on Chocolate Enrobed Apricot Confection
2025
·
Pushpak Kumar Singh
, Renu Deepak Khedkar
, et al.
·
Springer Link (Chiba Institute of Technology)
Shelf Life & Stability Studies on Chocolate Enrobed Apricot Confection
2025
·
Pushpak Kumar Singh
, Renu Deepak Khedkar
, et al.
·
BIO Web of Conferences
PDF
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Works count:
5
Citation count:
15
H-index:
2
I10-index:
1
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