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Antonio M. Martin

Observed names: ANTONIO M. MARTIN, ANTONIO MARTIN MARTIN, Antonio M Martin, Antonio Martin, Antonio Martín, Antonio Martín Martín, Antonio Martı́n
Observed institutions: Memorial University of Newfoundland, Consejo Superior de Investigaciones Científicas, University of Campania "Luigi Vanvitelli", Universidad de Córdoba, Instituto de la Grasa, Instituto de Agricultura Sostenible, University of Córdoba
OpenAlex ID: A5106858252
Anaerobic digestion of glycerol derived from biodiesel manufacturing
2009 · José Ángel Siles López, María de los Ángeles Martín Santos, et al. · Bioresource Technology · 191
Aerobic–anaerobic biodegradation of beet molasses alcoholic fermentation wastewater
2003 · Antonia M. Jiménez, Rafael Borja, et al. · Process Biochemistry · 152
Treatment of pollutants in wastewater: Adsorption of methylene blue onto olive-based activated carbon
2011 · Mónica Berrios, María Ángeles Martín, et al. · Journal of Industrial and Engineering Chemistry · 109
Use of response surface methodology to describe the combined effects of pH, temperature and E/S ratio on the hydrolysis of dogfish (Squalus acanthias) muscle
1996 · Fabio M Diniz, Antonio M Martin · International Journal of Food Science & Technology · 106
Optimization of Phaffia rhodozyma continuous culture through response surface methodology
1998 · Manuel Vázquez, Antonio M. Martin · Biotechnology and Bioengineering · 79
An overview of pigment production in biological systems: Functions, biosynthesis, and applications in food industry
1994 · Ravinder K. Hari, Thakor R. Patel, et al. · Food Reviews International · 71
A comparative kinetic evaluation of the anaerobic digestion of untreated molasses and molasses previously fermented with Penicillium decumbens in batch reactors
2003 · Antonia M Jiménez, Rafael Borja, et al. · Biochemical Engineering Journal · 66
Optimization of nitrogen recovery in the enzymatic hydrolysis of dogfish (Squalus acanthias) protein. Composition of the hydrolysates
1997 · Fabio M. Diniz, Antonio M. Martin · International Journal of Food Sciences and Nutrition · 59
Studies on the enzymatic hydrolysis of Brazilian lobster (Panulirus spp) processing wastes
1995 · Gustavo H F Vieira, Antonio M Martin, et al. · Journal of the Science of Food and Agriculture · 58
Growth parameters for the yeast Rhodotorula rubra grown in peat extracts
1993 · Antonio M. Martin, Chun Lu, et al. · Journal of Fermentation and Bioengineering · 56
Isolation and Characterization of Lima Bean (phaseolus Lunatus) Starch
1991 · RATNAJOTHI HOOVER, STEWART C. RORKE, et al. · Journal of Food Biochemistry · 52
Kinetic Analysis of the Psychrophilic Anaerobic Digestion of Wastewater Derived from the Production of Proteins from Extracted Sunflower Flour
2002 · Rafael Borja, Esther González, et al. · Journal of Agricultural and Food Chemistry · 36
Production of Candida utilis biomass as aquaculture feed
1993 · Antonio M Martin, Stephen Goddard, et al. · Journal of the Science of Food and Agriculture · 35
Kinetics for Substrate Utilization and Methane Production during the Mesophilic Anaerobic Digestion of Two Phases Olive Pomace (TPOP)
2003 · Rafael Borja, Antonio Martín, et al. · Journal of Agricultural and Food Chemistry · 33
Possible Role of the Transglutaminases in the Pathogenesis of Alzheimer′s Disease and Other Neurodegenerative Diseases
2011 · Antonio Martin, Giulia De Vivo, et al. · International Journal of Alzheimer s Disease · 32
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Production of astaxanthin by Phaffia rhodozyma using peat hydrolysates as substrate
1993 · Antonio M. Martin, Edward Acheampong, et al. · Journal of Chemical Technology & Biotechnology · 31
Anaerobic Digestion of Wastewater Derived from the Pressing of Orange Peel Generated in Orange Juice Production
2007 · José Ángel Siles, María de los Ángeles Martín, et al. · Journal of Agricultural and Food Chemistry · 30
The effect of organic loading rate on the anaerobic digestion of two‐phase olive mill solid residue derived from fruits with low ripening index
2007 · Bárbara Rincón, Lissette Travieso, et al. · Journal of Chemical Technology & Biotechnology · 26
Kinetic model for substrate utilization and methane production during the anaerobic digestion of olive mill wastewater and condensation water waste
1994 · Antonio Martín, Rafael Borja, et al. · Journal of Chemical Technology & Biotechnology · 26
Modelling the anaerobic digestion of wastewater derived from the pressing of orange peel produced in orange juice manufacturing
2010 · María de los Ángeles Martín Santos, José Ángel Siles López, et al. · Bioresource Technology · 25
Peat as an Agent in Biological Degradation: Peat Biofilters
1991 · Antonio M. Martin · Springer eBooks · 25
Effect of organic loading rate on anaerobic digestion process of wastewaters from the washing of olives prior to the oil production process in a fluidized bed reactor
1998 · Rafael Borja, José Alba, et al. · Grasas y Aceites · 24
Growth of Agaricus campestris NRRL 2334 in the Form of Pellets
1985 · Antonio M. Martin, Valerie I. Bailey · Applied and Environmental Microbiology · 24
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Kinetic studies on the yeastPhaffia rhodozyma
1995 · Edward A. Acheampong, Antonio M. Martin · Journal of Basic Microbiology · 22
Study of Growth Parameters for Phaffia rhodozyma Cultivated in Peat Hydrolysates
1992 · Antonio M. Martin, Edward Acheampong, et al. · Applied Biochemistry and Biotechnology · 19
Works count: 107
Citation count: 1,760
H-index: 23
I10-index: 41
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