Author

Ivana Novak

Institution: University of Split

Observed institutions: University of Osijek, University of Coimbra, University of Split

OpenAlex ID: A5107865841

Determination of polyphenols content and antioxidant activity of some red wines by differential pulse voltammetry, HPLC and spectrophotometric methods

2010 · Marijan Šeruga, Ivana Novak, et al. · Food Chemistry · 271

Ultrasound extracted flavonoids from four varieties of Portuguese red grape skins determined by reverse-phase high-performance liquid chromatography with electrochemical detection

2008 · Ivana Novak, Patricia Janeiro, et al. · Analytica Chimica Acta · 138

Antioxidant Activity and Polyphenols of Aronia in Comparison to other Berry Species

2007 · Lidija Jakobek, Marijan Šeruga, et al. · University of Zagreb University Computing Centre (SRCE) · 98

Thieno[2,3-b]pyridines as a Novel Strategy Against Cervical Cancer: Mechanistic Insights and Therapeutic Potential

2025 · Monika Čikeš Botić, Sandra Marijan, et al. · International Journal of Molecular Sciences · 2

Antioxidant activity, flavonols and phenolic acids of various fruits

2007 · Lidija Jakobek, Marijan Šeruga, et al.

Works count: 5

Citation count: 509

H-index: 3

I10-index: 3