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Naomy Euphemio de Souza

Observed names: N E Souza, N. E. Souza, N. E. de Souza, N.E De Souza, N.E Souza, N.E de Souza, N.E. DE SOUZA, N.E. Souza, N.E. de Souza
OpenAlex ID: A5108092111
Muscle composition and fatty acid profile in lambs fattened in drylot or pasture
1999 · A Rowe, F.A.F Macedo, et al. · Meat Science · 177
Fatty acid profile of egg yolk lipids from hens fed diets rich in n-3 fatty acids
2003 · M.C. Milinsk, A.E. Murakami, et al. · Food Chemistry · 148
The influence of feed supply time on the fatty acid profile of Nile tilapia (Oreochromis niloticus) fed on a diet enriched with n-3 fatty acids
2003 · K.C Justi, C Hayashi, et al. · Food Chemistry · 129
θ3 fatty acids in freshwater fish from south brazil
1995 · A. D. Andrade, A. F. Rubira, et al. · Journal of the American Oil Chemists Society · 109
Optimization of flaxseed oil feeding time length in adult Nile tilapia (Oreochromis niloticus) as a function of muscle omega-3 fatty acids composition
2009 · I.B. TONIAL, F.B. STEVANATO, et al. · Aquaculture Nutrition · 59
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Lipid Accumulation during Canola Seed Germination in Response to Cinnamic Acid Derivatives
2000 · C.R.S. Baleroni, M.L.L. Ferrarese, et al. · Biologia Plantarum · 41
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The effect of genotype and roasting on the fatty acid composition of peanuts
2010 · A.C. Rodrigues, G.L. Ströher, et al. · Food Research International · 29
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Fatty acid profile of milk from Saanen goats fed a diet enriched with three vegetable oils
2006 · M. Matsushita, N.M. Tazinafo, et al. · Small Ruminant Research · 27
Fatty acid and cholesterol content, chemical composition and sensory evaluation of horsemeat
2010 · I Tonial, AC Aguia, et al. · South African Journal of Animal Science · 25
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Efeito da ractopamina na performance e na fisiologia do suíno
2011 · P.S. Agostini, C.A. Silva, et al. · Archivos de Zootecnia · 9
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Lipids and fatty acids in roasted chickens.
1999 · S A Souza, J V Visentainer, et al. · PubMed · 6
Procedure for the simultaneous determination of tartaric and citric acids and total carbonate by potentiometric titrimetry and its application to antacid analysis
1985 · N. E. de Souza, Oswaldo E. S. Godinho, et al. · The Analyst · 6
Lipid Stability of Soybeans in Grains and Soybeans Processed as Tofu
2013 · J. M. A. Damásio, L. A. Requião, et al. · Journal of Agricultural Science · 5
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Proximate composition and quantification of fatty acids in major brazilian brands of margarine and vegetable creams marketed in Brazil
2011 · Fumiko Shimizu, Jesuí V. Visentainer, et al. · DOAJ (DOAJ: Directory of Open Access Journals) · 5
Grãos De Linhaça E Canola Sobre a Composição Do Músculo Longissimus De Novilhas Confinadas
2007 · N.E. Souza, R. R. Silva, et al. · Archivos de Zootecnia · 3
Anais do CIRS: 2º Congresso Internacional de Resíduos e Saneamento em Búzios
2025 · Abel Victor Limpo, Adriana Maria Nolasco, et al.
Sistemas de Esgotamento Sanitário: Um Panorama de Investimentos do Comitê Médio Paraíba do Sul
2025 · Naomy Euphemio de Souza, Caroline Teixeira Lopes, et al.
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PROXIMATE COMPOSITION AND QUANTIFICATION OF FATTY ACIDS IN MAJOR BRAZILIAN BRANDS OF MARGARINE AND VEGETABLE CREAMS MARKETED IN BRAZIL Composição centesimal e quantifi cação de ácidos graxos das principais marcas de margarinas e cremes...
2011 · N.E. Souza, J.V. Visentainer, et al. · Alimentos e Nutrição
Elaboration and chemical characterization of omega-3 enriched bread by flax gold (Linum usitatissimum) oil addition.
2008 · Ana Carolina de Aguiar, Sílvia Cristina de Aguiar, et al. · International Livestock Environment Symposium (ILES)
Comparison of diferents lipids extraction methods and fatty acids composition in goat milk.
2008 · Damila Rodrigues de Morais, Leandra P. Santos, et al. · International Livestock Environment Symposium (ILES)
Utilization of different vegetable oil sources in diets and the fat acids profile in the growing rabbits meat1
2004 · Andréa Barbosa, C. Scapinello, et al. · Biotechnology in Animal Husbandry
Works count: 21
Citation count: 778
H-index: 9
I10-index: 9
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