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Guofang Xie

Observed names: Guo-Fang Xie, Guo-fang Xie, Guofang XIE, XIE Guofang, Xie Guofang
Institution: Guizhou University
ORCID: 0000-0002-9086-566X
Observed ORCID: 0000-0002-9086-566X
OpenAlex ID: A5108589244
Postharvest MeJA maintains the shelf quality of kiwifruit after cold storage by regulating antioxidant capacity and activating the disease resistance
2024 · Guofang Xie, Na Liu, et al. · Postharvest Biology and Technology · 50
Mycorrhizal fungus Coprinellus disseminatus influences seed germination of the terrestrial orchid Cremastra appendiculata (D. Don) Makino
2021 · Yanyan Gao, Sijing Peng, et al. · Scientia Horticulturae · 49
Physiological and proteomic analyses of 1-MCP treatment on lignification in fresh common bean (Phaseolus vulgaris L) during storage
2019 · Guofang Xie, Chen Yang, et al. · Postharvest Biology and Technology · 34
Effects of 1-Methylcyclopropene (1-MCP) and Ethylene on Postharvest Lignification of Common Beans ( Phaseolus vulgaris L)
2020 · Guofang Xie, Yingchun Feng, et al. · ACS Omega · 23
Postharvest ripening combined with 1-MCP keeps the shelf quality of kiwifruit after cold storage by regulating the antioxidant system and defense enzymes
2024 · Hongli Ma, Na Liu, et al. · Postharvest Biology and Technology · 22
Postharvest 1-methylcyclopropene treatments maintain the quality of Rosa sterilis D. shi during storage
2019 · XIE Guofang, WANG Lirong, et al. · Food Science and Technology · 20
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Effect of different ripening stages on bioactive compounds and antioxidant capacity of wild Rosa laevigata Michx
2016 · Guofang XIE, Jiajia WANG, et al. · Food Science and Technology · 18
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Ripening and ethylene production affected by 1-MCP in different parts of kiwifruit during postharvest storage
2021 · Na Liu, Yao Chen, et al. · International Journal of Food Properties · 17
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Preharvest methyl jasmonate maintain the shelf quality of kiwifruit after cold storage by regulating the antioxidant system
2024 · Xian Yang, Na Liu, et al. · Postharvest Biology and Technology · 16
Effects of 1-methylcyclopropene on texture properties of Rabbiteye blueberry during long-term storage and simulated transportation
2018 · Guofang XIE, Xinhua WANG, et al. · Food Science and Technology · 13
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Quality characteristics of Niagara grapes and their storage life as affected by 1-MCP combined with sulfur dioxide treatment and modified atmosphere packaging
2022 · Na Liu, Guofang Xie, et al. · International Journal of Food Properties · 12
Cili pomace-enhanced chitosan/cellulose nanofibril composite films for antioxidant, antibacterial, and biodegradable food packaging
2025 · Hongli Ma, Mingyu Qu, et al. · Food Chemistry · 11
Transcriptomics Reveals the Mechanism of Rosa roxburghii Tratt Ellagitannin in Improving Hepatic Lipid Metabolism Disorder in db/db Mice
2023 · Yunyun Tan, Shuming Tan, et al. · Nutrients · 9
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Quality attributes of fresh common bean during storage as postharvest treatment with 1-MCP
2020 · Guo-Fang Xie, Yu-Bo Wang, et al. · International Journal of Food Properties · 9
Integrated analysis of transcriptomics and small RNA reveals that 1-MCP inhibits lignocellulosis of fresh common beans by regulating secondary cell wall metabolism
2022 · Guofang Xie, Na Liu, et al. · Postharvest Biology and Technology · 8
Preharvest melatonin application enhances soft rot resistance in kiwifruit through the jasmonic acid signaling pathway
2025 · Junsen Peng, Shufeng Du, et al. · Postharvest Biology and Technology · 7
Melatonin and methyl jasmonate inhibited the chilling injury of postharvest pitaya fruit after cold storage by regulating the antioxidant system
2024 · Xian Yang, Guofang Xie, et al. · New Zealand Journal of Crop and Horticultural Science · 7
Morphological and molecular identification of pathogenic fungal of post-harvest tomato fruit during storage
2012 · Guofang Xie · African Journal of Microbiology Research · 7
Flavonoids extract from Rosa roxburghii fruit ameliorates carrageenan-induced thrombosis in mice
2023 · Xian Pu, Yun Tao, et al. · Journal of Functional Foods · 6
Effect of calcium chloride treatment on quality of cowpea ( Vigna unguiculata (L.) Walp)
2014 · Guo-fang Xie, Shu-ming Tan, et al. · European Journal of Horticultural Science · 3
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Effects of 1‐methylcyclopropene (1‐MCP) and ethylene on lignification and postharvest quality of Cili ( Rosa sterilis D. shi) fruit
2024 · Shisha Xu, Guofang Xie, et al. · New Zealand Journal of Crop and Horticultural Science · 2
Analysis of phenolic, Vc and antioxidant activity of fruits and leaves of Rosa sterilis D. Shi.
2017 · Guofang Xie, Xiaoyan Xu, et al. · Plant Science Journal · 2
Core-initiated ethylene-pectin cascade drives differential softening of 'Hongyang' kiwifruit at low temperature
2026 · Xianluan Du, Yan Zhang, et al. · Postharvest Biology and Technology · 1
Unveiling the role of functional strains in flavor and bioactive compound formation of Cili (Rosa roxburghii Tratt) kombucha during fermentation by microbiota and metabolome
2026 · Lina Luo, Junxi Zhou, et al. · Food Chemistry · 1
Unveiling the dynamic characteristics of Rosa roxburghii Tratt wine: A multi-omics and molecular docking study on commercial Saccharomyces cerevisiae and indigenous Hanseniaspora uvarum L31 during fermentation
2026 · Dong Li, Xiaoqin Zhang, et al. · Food Chemistry · 1
Works count: 39
Citation count: 350
H-index: 11
I10-index: 12
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