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Jocilane Pereira de Oliveira
Observed name:
Oliveira, Jocilane Pereira de
Institutions:
Universidade do Estado da Bahia,
Instituto Federal de Educação, Ciência e Tecnologia Baiano,
Southwest Bahia State University
Observed institutions:
Universidade Federal de Minas Gerais,
Universidade do Estado da Bahia,
Instituto Federal de Educação, Ciência e Tecnologia Baiano,
Southwest Bahia State University,
Universidade Federal dos Vales do Jequitinhonha e Mucuri
ORCID:
0009-0005-7504-6753
Observed ORCID:
0009-0005-7504-6753
OpenAlex ID:
A5108639737
Tailoring the physicochemical properties of freeze-dried buriti oil microparticles by combining inulin and gum Arabic as encapsulation agents
2022
·
Jocilane Pereira de Oliveira
, Osmar Patricio Almeida
, et al.
·
LWT
·
34
PDF
Effect of eucalyptus nanofibril as reinforcement in biodegradable thermoplastic films based on rice starch (Oryza sativa): Evaluation as primary packaging for crackers
2025
·
Jocilane Pereira de Oliveira
, Maria Elis Ferreira de Almeida
, et al.
·
Food Chemistry
·
26
Bibliometric study and potential applications in the development of starch films with nanocellulose: A perspective from 2019 to 2023
2024
·
Jocilane Pereira de Oliveira
, Isaac Borges da Silva
, et al.
·
International Journal of Biological Macromolecules
·
25
Encapsulation of safflower oil in nanostructured lipid carriers for food application
2021
·
Osmar Patricio Almeida
, Maria Betânia de Freitas Marques
, et al.
·
Journal of Food Science and Technology
·
22
Circular economy as a tool for the valorization of agro-industrial residues and the development of biodegradable and sustainable packaging: a bibliometric review from 2015 to 2024
2025
·
Jéssica Santos de Oliveira
, Jocilane Pereira de Oliveira
, et al.
·
Cleaner and Circular Bioeconomy
·
14
Synthesis of supermacroporous cryogel for bioreactors continuous starch hydrolysis
2017
·
Ederson Paulo Xavier Guilherme
, Jocilane Pereira de Oliveira
, et al.
·
Electrophoresis
·
11
Development and characterization of biodegradable active films based on rice starch with nanocellulose and Amaranthus viridis extract
2025
·
Jocilane Pereira de Oliveira
, Vanderlúcio de Souza Moreira
, et al.
·
International Journal of Biological Macromolecules
·
8
Structural interactions and technological and sensory effects of Mauritia flexuosa (buriti) oil microparticles microencapsulated with the polysaccharides gum arabic and inulin in the yogurt protein matrix
2026
·
Jocilane Pereira de Oliveira
, Fabiane Neves Silva
, et al.
·
International Journal of Biological Macromolecules
·
4
Preparation and characterization of microparticles loaded with seed oil of Caatinga passion fruit obtained by spray drying
2019
·
Jocilane Pereira de Oliveira
, Alves Barroso Lívia
, et al.
·
Biomedical and Biopharmaceutical Research
·
4
PDF
Trends and developments of starch-based biodegradable polymer blends for use as food packaging with a focus on thermal stability: bibliometric, scientometric, and qualitative analyses from 2019 to 2024
2025
·
Jéssica Santos de Oliveira
, Jocilane Pereira de Oliveira
, et al.
·
International Journal of Biological Macromolecules
·
3
The incorporation of Pereskia aculeata Miller extract into the starch film provides antioxidant capacity for the preservation of refrigerated meat
2025
·
Jocilane Pereira de Oliveira
, Maria Elis Ferreira de Almeida
, et al.
·
Food Packaging and Shelf Life
·
3
Implementation of lean manufacturing in a pharmaceutical distribution center: a case study
2024
·
Ronaldo Santos Guedes
, Joel Augusto Moura Porto
, et al.
·
OBSERVATÓRIO DE LA ECONOMÍA LATINOAMERICANA
·
2
PDF
Avaliação das características físico-químicas e da atividade antioxidante da beldroega (Portulaca oleracea L.) submetida a diferentes temperaturas de secagem
2026
·
Gabriel Lucas dos Santos Souza
, Jocilane Pereira de Oliveira
, et al.
·
DELOS Desarrollo Local Sostenible
PDF
DESENVOLVIMENTO DE UMA BLENDA POLIMÉRICA BIODEGRADÁVEL À BASE DE MUCILAGEM DE QUIABO E AMIDO PARA REVESTIMENTO DE BANANAS (Musa spp.)
2026
·
Jocilane Pereira de Oliveira
, Maria Elis Ferreira de Almeida
, et al.
·
Revista Foco
PDF
Caracterização química e avaliação antioxidante da farinha e do extrato alcoólico de caruru
2026
·
Vanderlúcio de Souza Moreira
, Laudelina da Silva Neves
, et al.
·
Cadernos Macambira
PDF
AVALIAÇÃO DA CAPACIDADE ANTIOXIDANTE DO EXTRATO DE BELDROEGA (Portulaca oleracea)
2023
·
Gabriel Lucas dos Santos Souza
, Maria Elis Ferreira Almeida
, et al.
·
Cadernos Macambira
PDF
CARACTERIZAÇÃO DO EXTRATO ORA-PRO-NÓBIS (Pereskia aculeata Miller)
2023
·
Maria Elis Ferreira Almeida
, Gabriel Lucas dos Santos Souza
, et al.
·
Cadernos Macambira
PDF
Uso Da Plataforma Arduino No Desenvolvimento De Calorímetro Didático
2016
·
Jocilane Pereira de Oliveira
, Sidney Pereira
, et al.
·
LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas)
Efeito dos quadrantes nos teores de nutrientes nas folhas de quatro cultivares de citros
1991
·
Jocilane Pereira de Oliveira
, J G Carvalho
, et al.
·
Programa e Resumos
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Works count:
21
Citation count:
156
H-index:
7
I10-index:
6
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