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Author

Ambreen Naz

Observed names: AMBREEN NAZ, Ambreen NAZ, Naz Ambreen, Naz, Ambreen
ORCID: 0000-0002-0884-5476
Observed ORCID: 0000-0002-0884-5476
OpenAlex ID: A5108830951
Persimmon (Diospyros kaki) fruit: hidden phytochemicals and health claims
2015 · Masood Sadiq Butt, M. Tauseef Sultan, et al. · EXCLI journal · 145
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Green Tea and Anticancer Perspectives: Updates from Last Decade
2013 · Masood Sadiq Butt, Rabia Shabir Ahmad, et al. · Critical Reviews in Food Science and Nutrition · 138
Watermelon lycopene and allied health claims
2014 · Naz, Ambreen, Butt, Masood Sadiq, et al. · EXCLI journal · 128
Antimicrobial and antidiabetic potential of synbiotic fermented milk: A functional dairy product
2018 · Afshan Shafi, Haider Naeem Raja, et al. · International Journal of Dairy Technology · 85
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Neuroprotective effects of oleuropein: Recent developments and contemporary research
2021 · Masood Sadiq Butt, Urwa Tariq, et al. · Journal of Food Biochemistry · 68
Antioxidant Indices of Watermelon Juice and Lycopene Extract
2013 · Ambreen Naz, Masood Sadiq Butt, et al. · Pakistan Journal of Nutrition · 49
Anti-oncogenic perspectives of spices/herbs
2013 · Butt, Masood Sadiq, Naz, Ambreen, et al. · EXCLI journal · 39
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Prevalence of Aflatoxins in Selected Dry Fruits, Impact of Storage Conditions on Contamination Levels and Associated Health Risks on Pakistani Consumers
2022 · Iqra Naeem, Amir Ismail, et al. · International Journal of Environmental Research and Public Health · 30
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Genotypes and harvest maturity influence the nutritional fruit quality of mulberry
2020 · Shafa Nayab, Kashif Razzaq, et al. · Scientia Horticulturae · 28
Quality and shelf life of strawberry fruit as affected by edible coating by moringa leaf extract, aloe vera gel, oxalic acid, and ascorbic acid
2023 · Muhammad Shafique, Muhammad Rashid, et al. · International Journal of Food Properties · 25
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Impediment effect of chemical agents (additives) on gluten development in cookie dough
2021 · Shabbir Ahmad, Ambreen Naz, et al. · Journal of Food Science and Technology · 25
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Nutritional functions and antioxidative enzymes in juice extract from two different maturity stages of low temperature stored phalsa (Grewia subinaequalis D.C.) fruit
2021 · Hamad Hassan, Muhammad Amin, et al. · LWT · 22
Pre-Harvest Oxalic Acid Application Improves Fruit Size at Harvest, Physico-Chemical and Sensory Attributes of ‘Red Flesh’ Apricot During Fruit Ripening
2021 · Munir Ahmed, Sami Ullah, et al. · Journal of Horticultural Science & Technology · 18
Effect of Flour Blending on Bread Characteristics
2011 · Masood Sadiq Butt, Javaid Iqbal, et al. · 17
Influence of pregelatinized starch on rheology of composite flour, in vitro enzyme digestibility and textural properties of millet-based Chapatti
2021 · Muhammad Nasir, Shabbir Ahmad, et al. · Carbohydrate Polymer Technologies and Applications · 13
In-vitro and In-vivo management of Meloidogyne incognita (Kofoid and White) Chitwood and Rhizoctonia bataticola (Taub.) Butler in cotton using organic’s
2020 · Muhammad Arslan Khan, Hasan Riaz, et al. · Saudi Journal of Biological Sciences · 13
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Supplementation of Powdered Black Cumin (Nigella sativa) Seeds Reduces the Risk of Hypercholesterolemia
2011 · M. Tauseef Sultan, Masood Sadiq Butt, et al. · Functional Foods in Health and Disease · 13
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Characterization of indigenous phalsa (Grewia subinequalis) genotypes using morphological traits and ISSR markers
2022 · Amna Jamil, Kashif Razzaq, et al. · Journal of King Saud University - Science · 11
Role of foliar spray of plant growth regulators in improving photosynthetic pigments and metabolites in Plantago ovata (Psyllium) under salt stress–A field appraisal
2023 · ABDUL SAMAD, KANVAL SHAUKAT, et al. · Biocell · 9
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Extraction and characterization of cereal bran cell wall in relation to its end use perspectives
2022 · Muzzamal Hussain, Farhan Saeed, et al. · Journal of Food Science and Technology · 7
Antioxidant and antimicrobial potential of dried cumin (Cuminum cyminum L.), caraway (Carum carvi L.) and turmeric powder (Curcuma longa L.)
2014 · Muhammad Tauseef Sultan, Masood Sadiq Butt, et al. · 7
Antioxidative enzymes, phytochemicals and proximate components in jujube fruit (Ziziphus mauritiana L.) with respect to genotypes and harvest maturity
2024 · Zohaib Asghar, Muhammad Amin, et al. · Food Bioscience · 6
RETRACTED ARTICLE: Evaluation of enzymatic and non-enzymatic antioxidant potential of sprouted indigenous legumes from Pakistan
2023 · Ambreen Naz, Kashif Razzaq, et al. · International Journal of Food Properties · 6
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[Retracted] Peelu (Salvadora oleoides Decne.): An Unexplored Medicinal Fruit with Minerals, Antioxidants, and Phytochemicals
2022 · Kashif Razzaq, Muhammad Muzzammal Sadiq, et al. · BioMed Research International · 6
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Comparative study of innovative blends prepared by fortification of date powder to alleviate child malnutrition
2020 · Nighat Raza, Muhammad Umair Arshad, et al. · Food Science & Nutrition · 6
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Works count: 55
Citation count: 951
H-index: 14
I10-index: 18
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